WAITER tại THE REVERIE SAI GON HOTEL

10/2017 → Hiện tại

Ho Chi Minh City, Hồ Chí Minh, Việt Nam

 To strive to anticipate the client ‘s needs whenever possible to enhance quality service and in return complement client satisfaction.  To give full co-operation to any colleague requiring assistance in prompt, caring anh helpful manner.  Respomsible for the hygiene, cleanliness and good appearance ò the restaurant and proper maintenance of all operating equipment, furniture and fixture.  Assist superior in all training programs and on the job training sessions.  Update daily report with Management team at the end of shift.

CREW MEMBER tại AUTO GRILL VFS F&B

6/2016 → 9/2017 (1 năm 3 tháng)

Ho Chi Minh City, Hồ Chí Minh, Việt Nam

 Update all current promotion, out of oder items and visit guest forecase from Supervisor/ Manager.  Be responsible for setting up service station when being assigned.  Welcome and guide guest to table.  Ensure served foods/ beverages with standard of operating procedures.  Take care guest at section.  Solving guest’s demand with cheerful and polite manner.

Staff of the month

8/2019

Passion of Service

Trần Tú Duyên - Assistant Restaurant Manager

The Reverie Sai Gon Hotel

duyen.tran@thereveriesaigon.com