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1140 400
15355 1

Food & Beverage Manager

  • Hạn nộp: 30/05/2021
  • Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1
Nơi làm việc
Quận Sơn Trà - Đà Nẵng
Giờ làm việc
Giờ hành chính
Ngành nghề
Ẩm thực
Cập nhật
03/05/2021 14:27

Mô tả công việc

1. Responsible for the overall activities of this department.
2. To perform any other duties, set by hotel policies, management or his/her direct supervisor, which are not included here above.
3. Responsible to the Management of the hotel for the overall activities of the Department.
4. Responsible for the process of:
*Planning, organizing, staffing together with management.
*Executing, controlling, and innovating in F&B Dept.
7. To underline the basic elements for forecasting the F&B operational budget as accurately as possible.
8. Analyses the operational accounting and financial report related to his Dept./and, if necessary, sets corrective action and makes his recommendation to management when it is out of his authority.
9. Together with Development & Event Manager, set up a programme of F&B Promotions and Sales Policies including Banquets/conventions/special promotions such as food festival, etc.  to be submitted to the Management for approval.
10. Direct, supervise and cheek supervise and checks the overall F&B operations/consisting of menu and beverage list planning, proper purchasing, maintaining, receiving, storing and issuing of food and beverage, food production, standard of service in restaurants, bar and banquet operations and proper credit and collection for the food and beverage served.
11. Responsible for the proper handling and controlling of F&B materials and equipment with and attempt to ensure that loses and breakages are minimized.
12. Set up training programme according to the needs and will see that these are followed by his designated supervisors.
13. To complete a monthly F&B report to be presented to Management following the monthly financial results for this Department with comments on the activities.
14. Authorize all requisitions from storerooms in his department/and/or delegates to his subordinates whenever/wherever he should find it suitable. Evaluate, control and authorize the necessary repair, maintenance and work orders in this Department.
15. Conduct F&B Meeting, Advertising & Promotion Meeting, Year End Meeting and will attend the Department Head meeting conducted by the Management and other meetings as required.
16. He will have his share as Executive on duty as planned by the Management/and will comply with any other requests by the Management of the hotel, policies and procedures set up by the Management and the Company.
17. Inspect the outlets and back-of-the-house areas on a regular basis.
18. Personally verify that the guests in all outlets are receiving the best possible service available.
19. Tastes the food weekly with the chef in the various kitchens to ensure that food quality is high and consistent.
20. Liaise with the concerned executives in the creation and planning of new menus.

Quyền lợi được hưởng

- Mức lương hấp dẫn cạnh tranh

- Được làm việc trong môi trường hiện đại, cạnh tranh, năng động 
- Chế độ bảo hiểm theo quy định của Nhà nước

Yêu cầu công việc

1. Bachelor Degree in related field.
2. Minimum 3 years in similar position in International hotels.
3. Strong administrative skills, along with excellent communication and negotiation skills.
4. Detailed knowledge of working practices of Front Office.
5. Computer literate.
6. Good health, mature and pleasant personality and neat appearance.
7. Able to cope with pressure.
8. Fluency English language skills.


Yêu cầu hồ sơ

Ứng viên quan tâm, hồ sơ vui lòng gửi đến: Phòng Nhân sự khách sạn Paris Deli Đà Nẵng 
Địa chỉ: 236 Võ Nguyên Giáp, Phước Mỹ, Sơn Trà, Đà Nẵng Điện thoại: 0236 3896 666 Hoặc thông qua email: Tin đã hết hạn

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ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

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Sắp xếp đánh giá:

  • Quy mô:
  • 236 Võ Nguyên Giáp, quận Sơn Trà, thành phố Đà Nằng
  • https://parisdelihotel.com
  • Paris Deli Hotel is a 4 star hotel located on Vo Nguyen Giap street, surrounded by beautiful Phuoc My beach, seafood restaurants, convenience shops, etc... Paris Deli Hotel has 4 different type of hotel rooms, in total of 157 rooms.

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