Trưởng Bộ phận Ẩm thực/ Food & Beverage Manager

• Hạn nộp: 30/11/2020
• Mức lương: Thỏa thuận

Thông tin cơ bản

Mô tả công việc

• Will be discussed in the interview

Quyền lợi được hưởng

• Benefits according to the Labour Law, Accor Group and other exciting competitive staff activities

Yêu cầu công việc

Education/ Professional Experience

• Diploma or degree in hospitality – food & beverage, professional hospitality degree or hospitality management school

• At least 5 years experience in the same capacity preferrably in 4* & 5*  Hotels.                                                                                                                                                                                                                               

• Computer literate

• Languages: English and a second language would be a plus
Skill/ Qualities

A new service attitude centred on proximity, sociability and sharing experience.

Ensure all staff embody the same mindset by developing each individual's sense of curiosity, open-mindedness, interpersonal skills and sense of initiative.

• Micros POS

• Fidelio know-how

• Fluent in the national language, and Business English

• Excellent leadership skills; Proactive

• Team spirit

• Guest oriented, outgoing and service minded

• Responsive

• Leadership

• Ability to perform under pressure

• Well organised

• Decisive - Autonomous - Entrepreneurial and good commercial sense

• Creative and innovative 

• Good level of general culture

• Excellent presentation

Yêu cầu hồ sơ

• CV/Application forms delivered to email address: Tin đã hết hạn. Other document will be updated after selection. 

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