This team works hard to achieve the highest guest
satisfaction with both food quality and service execution. Some of the main
tasks of our waitress and assistant waitress are:
- Setting up tables
- Explaining the menus - Serving food and beverages
- Cleaning tables
- Participating in all safety training sessions
and drills
- Ensures that assigned station is properly setup with glassware, silverware and mis-en-place prior to the start of service.
- Complies with sequence of service for food and beverage, and follows the lead/instructions of the Waitress to ensure timeliness of service to guests.
- Resolves any service and/or product deficiencies that may occur, to ensure satisfaction of service with guests in assigned station.
- Ensures that assigned station is properly cleaned and set-up at the end of the meal period and that all assigned side-work is complete.
- Performs other jobs as assigned, to include but not limited to manning non-cooking buffet action stations (i.e. carving station, dessert station).
- Deliver food and beverage orders to guest’s staterooms as per company procedure.
- Deliver amenities to guest’s staterooms.
- Assists with private parties and functions.
- Field guest phone orders and handle according to established procedures.
- Clear service trays from staterooms, corridors and pantries in a timely manner.
Quyền lợi được hưởng
EMPLOYEES BENEFITS
- Standard Starboard contracts are for six - eight months, with 6 to 8 weeks of time off.
- We provide accommodations
- Meals are also provide.
- Provided crew laundry areas.
- Provided Crew Gym Facility:
- Career development;
- Wages: Each on board employee's salary and commission are paid by weekly.
- Medical care and basic dental care is provided to all shipboard team members with all free of charge while on board.
- Employee stock purchase program.
Yêu cầu công việc
Must be able to assist 1-2 Waitress with servicing a workstation in a restaurant that is comprised of 16 to 32 seats.
- Must be able to carry up to 12 covers on a waiter tray or 16 glasses in the same fashion.
- Must have working knowledge of the service requirements/styles/food for all meal periods (breakfast, lunch and dinner) across various restaurant concepts (Italian, French, Casual-fare, Oriental, Steakhouse, Brazilian Steakhouse,etc.)
- The incumbent must be able to work in a multi-cultural environment; also, must be able to adjust to changes in schedules, assignments and deadlines.
Minimum of one years experience as a front waitress with fine dining and banquet service experience in any of the following settings: 3 Star – 4 Star land-based hotel/resort; free-standing restaurant with at least 180 seats; or previous shipboard experience in a similar position is required.
- Minimum of one years experience selling and serving wine and other beverage products is required.
- Intermediate to Advanced level English verbal and writing skills, including the proper use of English grammar is required.
Yêu cầu hồ sơ
Newest Update English CV
Education degree; Education Certificate...
Color scan of valid Passport or ID card.
Minimum age 21 years old
Have a basic knowledge of
English
Be medically fit with no
criminal record
Have a minimum one year of
experience in a 4-star western hotel or restaurant in the position applied for.
Vui lòng làm theo các chính sách này khi đánh giá một nhà tuyển dụng:
Không đăng các đánh giá không thật với mục đích làm tăng
hoặc giảm xếp hạng
Không đăng nội dung lạm dụng, thù hận, đe dọa hoặc quấy rối
người khác.
Không đăng nội dung chứa lời tục tĩu hoặc công kích
Đừng mạo danh bất kỳ người nào, không xuyên tạc mối liên kết
của bạn với một người hoặc tổ chức.
Không đăng thông tin riêng tư bí mật của bạn và người khác,
như địa chỉ thực, số bằng lái xe, CMND hoặc bất kỳ thông tin nào khác thuộc về quyền sở hữu cá nhân
Nội dung đăng nên dễ đọc, đúng chính tả, không sử dụng viết
hoa và chấm câu quá nhiều.
Đăng thông tin rõ ràng, có giá trị và trung thực.
Cố gắng đăng nội dung bao gồm cả ưu điểm và nhược điểm.
Sử dụng đúng ngữ pháp và kiểm tra chính tả của bạn.
Hãy tử tế với người khác, không công kích hoặc đăng đánh giá
với mục đích triệt hạ một cá nhân hay doanh nghiệp nào đó. Cùng nhau xây dựng một môi trường văn
minh và lịch sự.
CTI Group Worldwide Services Inc
❖ Background
CTI Group Incorporated in 1987
10 Offices worldwide
USA - Headquarters – Fort Lauderdale
Europe: Liverpool England
Asia:Manila, Philippines - Bangkok and
Phuket, Thailand Jakarta, Bali and
Yogyakarta, Indonesia, Vietnam.
❖ Founder
25 Years in the Maritime Services and
Hotel Industry
Robert Upchurch (President/CEO) –
Founder
CTI Group Worldwide Services Inc.
(22 yrs.),
Holland America Line (12 yrs.)
Celebrity (3 yrs.).
Shanghai, China - Yangon,
Burma/Myanmar
$230 M in revenues globally
More than 100k quality crew and staff
Innovative training programs through
our schools
Hands on approach to tailor fit your
needs
Knowledge of Maritime law and
foreign policies
MLC2006 practices in place
❖ Our services include:
Hands on recruiting and interviews
based on our clients needs
Headquartered in the USA with a 24/7
service through our 9 affiliates
worldwide
Several recruiting trips organized for
clients each year
World class schools enhance
crewmembers skills
Our GHR online service allows you to
track your crew new hire and rehire
status
❖ Training School:
Improve English Skills
Refine Hospitality Skills
Gourmet Cooking Classes
Cruise Line Standard Training Classes