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18901 1

Chief Accountant

  • Hạn nộp: 26/09/2019
  • Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1
Nơi làm việc
Quận 1 - TP HCM
Giờ làm việc
Giờ hành chính
Loại hình
Nhà hàng/ Bar/ Pub
Ngành nghề
Tài chính, kế toán
Cập nhật
26/09/2019 13:33

Mô tả công việc

·       ·         Handle all general and administrative matters, including financial and accounting issues.

·         Provide direction and instruction to accounting staff based on corporate guidelines, correspondence, and discussion.

·         Establish detailed guidelines and procedures on all financial accounting and administrative matters, in accordance with the Operating Standards.

·         Compliance with Accounting Policies and Procedures.

·         Assist the Operation Director and Board of Directors in preparation of the Monthly Reports, and provide timely information and reports as required.

·         Assist the Operation Director in compiling the annual budget and business plan.

·         Review daily cash position and submit weekly cash position to Board of Director. Review and inform the Operation Director and the BOD on current tax law and regulations and act as key contact with external tax, legal and government bodies.

·         Monthly reconciliation of all balance sheet accounts on the general ledger and the monthly preparation of the corporate financial statements.

·         Controlling physical inventory by directing and supervising the monthly inventory.

·         Compute and prepare all local and federal reports, tax returns, and tax payments on a timely basis.

·         Maintain fixed asset records and organize physical count of assets on an annual schedule.

·         Insure that adequate insurance coverage is maintained for all aspects of the business including assets, business interruptions, and public liability.

·         Coordinate purchasing function and when required negotiate prices on behalf of the corporation.

·         Coordinate personnel and payroll functions in developing of benefit regulation and procedures.

·         Assist the Department Heads with meetings in the areas of communication and coordination of other departments’ business that would affect the operations of the Accounting Department.

·         Maintain good relations with Government officials, banker’s lawyers, and tax and landlord representatives.

·         Insure that all efforts are made to retrieve outstanding receivables. 

  • Manage internal and external audits when they occur

 

OFFSHORE RESPONSIBILITY:

·         Follows up on all capital expenditures to ensure compliance with original justification and approval.

·         Perform bookkeeping and accounts management

·         Ensure all accounts are reconciled on monthly basis, review and approve those reconciliation’s

·         Perform statutory audit of annual financial statements

·         Perform any other duties which may be assigned by the management from time to time.

 

Generally, it is understood that this job description is not to limit the scope or responsibilities of the above-mentioned, but to highlight the most important tasks of the position. It is essential that all staff is committed to their jobs and the success of the company, and maintain a willingness to accept flexibility of jobs and duties.

 

Quyền lợi được hưởng

·        Competitive negotiable salary.

·        Monthly bonus

·        Full Social, Health, Unemployment insurance

·        Mức lương thỏa thuận, cạnh tranh

·        Thưởng hàng tháng

·        Đóng đầy đủ bảo hiểm xã hội, y tế, thất nghiệp


Yêu cầu công việc

·      Team work

.    English communicate

·     Tinh thần làm việc nhóm

-  Tiếng Anh Giao tiếp

Yêu cầu hồ sơ

English Resume - Lý lịch tự thuật bằng Tiếng Anh

Chia sẻ:
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Sắp xếp đánh giá:

  • Quy mô: 100 - 499
  • 74/10A Hai Bà Trưng, P. Bến Nghé, Quận 1
  • http://eightfourcollective.com/
  • We, THE EIGHT FOUR COLLECTIVE is a Hospitality Company made up of Venues, Professional Operators, F&B specialists and Consultants. We practise Kaizen Hospitality management. With a focus on JAPANESE Food & Beverage through unique experiences in our Restaurants Bars and hotels. We aim to become the first name in recognized professional consultants in the Hospitality industry in Vietnam driven through all our venues and guest experiences. Head count: 101 employees The Eight Four Collective is currently the best Japanese Restaurant Group in Vietnam. We currently have three separate concepts: Renkon, Sake Central & Irusu in Saigon with 5 more opening in the next year (2020) in Saigon, Hanoi and Danang.

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