Gym Instructor

Oversees and handles the everyday functions of the fitness centers.

To greet guests on arrival at all times in a warm, welcoming & friendly manner being helpful at all times 

Enforces fitness center strategies and processes. 

Demonstrates the correct way to use exercise equipment and free weights correctly 

Educates and shows use of training equipment and weights. 

Ensures the gym is clean and free of health and safety hazards 

Instructs all gym users on safe and proper exercise form. 

Develops personal exercise and diet plans. 

Provides the information concerning weight control, nutrition, and lifestyle matters to gym users 

Performs the exercise program design service, personal training programs, which include fitness evaluation testing rooted in the components of exercise and fitness program design. 

Clarifies and enforces safety rules and regulations recreational activities, governing sports, and the use of exercise tools.  Monitors clients and informs them of corrective measures required for skill development. 

Carries out fitness evaluations, consultations and introductions among new customers. 

Educates clients in maintaining exertion levels in order to exploit benefits from work out routines.

Implements educational workshops, body composition screenings for fitness attendant employees and fitness connected special events. 

Assesses individuals' requirements, abilities, and physical conditions, and provides appropriate training programs to meet any special necessities.

- Attractive salary
- 13th month salary
- Birthday benefit
- Special room rate as per Melia Hotels International policy

LANGUAGES: Vietnamese - Excellent level, written & spoken English - Basic level, written & spoken

SPECIFIC KNOWLEDGE: Good knowledge in Western style/ BQT Buffet’s, Set Menu, Cocktails & Coffee Breaks Control of food cost Buffet set ups– presentation & replenishment

WORK EXPERIENCE IN OTHER COMPANIES (IN CASE OF EXTERNAL SELECTION): At least 5 years in international hotels in the same position or minimum 3 years in 5 star hotels oversee as demi chef.