COST CONTROLLER

MAJOR RESPONSIBILITIES

• Ensure all import and export activities and record accounting book with all approved documents in accordance with regulations.

• Ensure the implementation of policies and procedures in cost control. Prepare daily cost reports

• Validate ENT meals, invitations meal is processed according to the process and make daily reports

• Determine the standard cost consumption table for the dishes,

• Determine minimum and maximum stock levels, inventory management system and to ensure the responsiveness of related departments activities.

• Ensure all goods entering and leaving warehouses are properly recorded with full invoices and documents.

• Daily, monthly F&B reconciliation, through sales analysis report from POS, inconsistent data must be explained.

• Perform inventory checks of all warehouses at the end of the month, reconciling balances with general ledgers.

• Daily, monthly F&B reports with detailed analysis of deviations, cost of goods sold, rarely used, broken and lost items.

• Working with chefs, F&B managers, kitchen staff, bartenders to get the most optimal formula for cost of food and drinks.

• Ready to accept job requests with the highest responsibility, perform other duties as assigned by the Head of Department.

- Salary + Service Charge

- Duty Meal

- Insurance following Goverment and extral Healcare insurance from Company

- 13th month salary and bonus

- Annual leave & Other benefits.

An attractive remuneration package will be offered for the above positions, commensurate with skills and experience. If you are interested in a career with a company that is famous for the training, development and growth of their employees

• Proficiency in using Microsoft Office (Word, Exce).

• High sense of responsibility, detail-oriented, customer-oriented and enthusiasm.

• Ability to work independently, prioritize tasks and to take initiative.

• Strong interpersonal skills and a commitment to excellence in client service.

• Detailed-oriented and have strong organizational and time management skills.

• Track record of autonomy, ownership, and execution.

• Ability to produce accurate and meticulous work.

• Excellent time management skills and the ability to deliver on tight deadlines.

• High level of self-motivation, ability to work with minimal supervision.

• Independent worker who can work well within a cross-cultural team

51 Xuân Diệu, Quảng An, Tây Hồ, Hà Nội

ĐT: 024.3719 8877