Cost Controller

Hạn nộp: 16/11/2021
Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1

Nơi làm việc
Huyện Phú Quốc - Kiên Giang

Giờ làm việc
Khác

Loại hình
Khách sạn/ Khu căn hộ Resort/ Khu Du lịch Nhà hàng/ Bar/ Pub

Ngành nghề
Tài chính, kế toán

Vị trí
Nhân viên

Cập nhật
17/10/2021 13:43

Mô tả công việc

• Supervise the Storekeepers and Receiving clerk.

• To liaise with purchasing on the timely delivery of items.

• Ensure that security of all stores has been adequately maintained, including proper restrictions on the issue of keys and general access.

• Ensure that all incoming goods have been received via the Receiving Area, with deliveries properly checked against purchase orders and market list.

• Inspect and test the goods whenever he/she deems necessary the receiving of food and beverage items and advise the hotel’s Financial Controller that the established Company policies are being adhered to.

• Record and verify on a daily basis all food and beverage invoices for price extension, total and unit price which should conform with the approved market prices. Depending on the accounting system in use in each hotel, accumulated daily invoices and confirm the amount figure with the account payable in daily basis.

• Make regular and spot check inspection of the store room, receiving Area and all outlets including all function on a daily or weekly basis.

• Ensure that proper records have been kept of inventory receipts, issues and returns by use of storeroom stock cards and signed documents.

• Introduce stringent cost control measures.

• Co-ordinate with FB Manager and Executive Chef for performing recipe costing for food and beverage.

• Conduct monthly inventory taking of beverage and other store room items.

• Conduct every six months inventory taking of China ware, Glassware, Silverware and linen. (SOE)

• Conduct market price survey in coordination with the Purchasing Manager and Executive Chef.

• Do monthly costing and ensure prompt submission of all month-end reports within deadline.

• Prepare monthly listing of slow moving and obsolete items and recommend steps to be taken.

• Coordinate with other departments especially F&B Department regarding cost matters.

• Perform other duties that may be assigned by management from time to time.

Quyền lợi được hưởng

- VN labor law, company policy

- Attractive salary based on experience and ability

Yêu cầu công việc

- University graduated major in Accounting or Finance.

- More than 02 years experience at the same position in 4 or 5* hotel in Danang, Nhatrang, Tp.HCM

- Experience and knowledge of Finance, Tax accounting, Manufacturing costing.

- Good understanding of Vietnamese Accounting System.

- Ability to work in a team and team management, flexibility and ability to work in different environment and under pressure.

- Communicate in English.

- Must understand and familiar with Excel, Microsoft word and all International Software Standard

Yêu cầu hồ sơ

English CV via email

ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

Chính sách nhận xét

Môi trường làm việc5/10

Chế độ đãi ngộ5/10

Địa điểm làm việc5/10

Bình luận (5)
Đánh giá (5)

Đánh giá ẩn danh

Môi trường làm việc

Chế độ đãi ngộ

Địa điểm làm việc

Sắp xếp đánh giá:

Salinda Resort Phu Quoc Island

Theo dõi

Chat

Quy mô:
Cửa Lấp - Suối Mây, Suối Mây, Dương Tơ, Phú Quốc, Kiên Giang, Việt Nam
https://www.salindaresort.com
Salinda Resort Phú Quốc là khu nghỉ dưỡng đạt tiêu chuẩn 5 sao đầu tiên tại đảo ngọc Phú Quốc. Nằm ẩn mình bên bờ biển đẹp và thanh bình thuộc thị trấn Dương Đông, Salinda Resort Phú Quốc là một khu nghỉ dưỡng cao cấp được kiến tạo trên ý tưởng giao thoa giữa văn hóa bản địa và kiến trúc đương đại.