Nguyễn Quốc Bảo
Outlet Manager (Banquet/ Restaurant)
I hold a Bachelor’s degree in Hospitality Management from Singapore and have more than eight years of experience in the F&B and hospitality industry. I have had the opportunity to work with several international hotel brands, including Accor (Novotel Saigon Centre), Marriott (Le Meridien), Mia Luxury Collection (Mia Saigon), Hilton (Hilton Saigon), and IHG (Holiday Inn & Suites Saigon Airport).
I am currently working as Banquet Manager at Holiday Inn & Suites Saigon Airport. With a strong focus on Banquet, Events, and Convention operations, I am looking for new opportunities to further grow in this field.
Thông tin cá nhân
Họ và tên
Nguyễn Quốc Bảo
Giới tính
Nam
Ngày sinh
20/10/1995
Địa chỉ
TPHCM
Cập nhật
20/01/2026
Thông tin cơ bản
Kinh nghiệm làm việc
Từ 10 đến 20 năm
Vị trí
Outlet Manager
Mức lương mong muốn
20 - 30 triệu
Nơi mong muốn làm việc
Tiếng Anh (Giỏi)
Ngoại ngữ
Tiếng Anh (Giỏi)
Công việc mong muốn
Ngành nghề
Ẩm thực
Mong muốn về công việc
I have graduated with a degree in Bachelor in Tourism and Hospitality Management. I am an enthusiastic, self-motivated, reliable, responsible and hard-working person, I am able to work well both in a team environment as well as using own initiative. For the past 11 years working experience for F&B, Hotel and Co-working space industry; I have found my passion for Event & F&B industry and I am looking for opportunity to immerse myself in this area. I have good listening and communication skills through years interacted with customers. I like giving out new ideas and focus on details to make sure my work is done without any mistake is a part of my character.
Kỹ năng
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Event Planning 100%
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F&B knowledge 100%
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Time Management 100%
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Catering 100%
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Customer Service 100%
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Team Building 100%
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execution & operation 100%
Học vấn - Chuyên môn
Nanyang Institute of Management
Hospitality / Quản trị Nhà Hàng - Khách Sạn - Đại học - 2013 - 2017
Kinh nghiệm làm việc
Banquet Supervisor tại Mia Saigon Boutique Hotel / Le Meridien Saigon
Ho Chi Minh - 2/2021 - /
Lead and handle team to run event function
Handle, Planning and Prepare for Wedding, Buffet, Outside Catering, Meeting, Fine Dining, Chef’s Table, Wine Pairing…
Serving guest
Training & Briefing
Control Stock
Counting, Preparing & Manage Manpower
Special Events have been done: Chanel, Finland Embassy
Assistant Banquet Manager (Pre-opening) tại HILTON SAIGON
Ho Chi Minh - 2/2024 - 2/2024
Lead and handle team to run event function from 50-500 pax
Handle, Planning and Prepare for Wedding, Buffet, Outside Catering, Meeting, Fine Dining, Chef’s Table, Wine Pairing…
Serving guest
Training & Briefing
Control Stock
Counting, Preparing & Manage Manpower
Banquet Manager tại Holiday Inn & Suites Saigon Airport
Hồ Chí Minh - 5/2025 - Hiện tại
Lead and handle team to run event function from 10-700 pax
Handle, Planning and Prepare for Wedding, Buffet,
Outside Catering, Meeting, Fine Dining…
Training & Briefing & Team Managing
Cost, Stock, Equipment Control
Counting, Preparing & Manage Manpower