Khaingphone Pyaekyaw

Managed project cost tracking, progress monitoring, and financial adjustment records. Validated over 100 change orders, including cost recovery and variation documentation. Monitored BOQ compliance, purchase order utilization, and project material control. Coordinated with vendors and contractors regarding pricing, claims, and cost verification. Supported project reporting and maintained financial documentation accuracy.
Project Cost Tracking, Progress Monitoring, Financial Adjustment Records, Change Order Validation, BOQ Compliance, Purchase Order Utilization, Project Material Control, Vendor Coordination, Contractor Coordination
Duration: 3 years

Conducted CAPEX and OPEX budget analysis across 21 operational departments. Prepared executive-level financial reports and variance analysis for management review. Identified budget deviations and collaborated with departments to improve cost performance. Supported strategic planning and operational budgeting activities. Supervised and guided junior team members in budget reporting processes.
CAPEX Analysis, OPEX Analysis, Financial Reporting, Variance Analysis, Budget Monitoring, Strategic Planning
Duration: 1 year

Prepare inventory and stock variance reports to support accurate cost control operations. Perform recipe costing and menu cost analysis to improve profitability and operational efficiency. Monitor staff food cost and outlet consumption against approved budget targets. Verify receiving documentation and process GRNs within ERP systems for audit compliance. Analyze supplier pricing and purchasing trends to identify cost-saving opportunities. Coordinate with kitchen, purchasing, and store departments to maintain inventory accuracy.
Inventory Management, Stock Variance Reporting, Recipe Costing, Menu Cost Analysis, ERP Systems, GRN Processing, Supplier Price Analysis
Duration: 1 year