Cao Tất Sang
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Giới thiệu bản thân
Highly dedicated baker & barista with a strong customer service experience and meticulous eye for detail. Adept at producing a variety of assorted pastries and drinks.
Hồ sơ ứng viên có số điện thoại, email và bao gồm 1 cv đính kèm.Công việc mong muốn
Kỹ năng
Mong muốn về công việc
Looking for a professional working environment to improve skills and gain more experience.
Giải thưởng
Trình độ học vấn chuyên môn
Stanfort Academy, Singapore
DIPLOMA at Hospitality Management - Cao đẳng- Đầu bếp tại Stirling Steak 7 Dempsey Rd, Singapore 249671 - Sous - chef tại J Bistro 45 Syed Alwi Rd, Singapore 207636
Kinh nghiệm làm việc
Barista tại Lalaland Studio and Coffee
Vinh, Nghệ An• Prep all kind of ingredients • Responsible for making beverage, creating new recipes • Maintaining stock levels and daily prep list. • Cost control, create new recipes. • Coordinate with the marketing department to create images to promote products
Probationary Pastry Cook tại Vinpearl Discovery Cửa Hội
Vinh• Prep all kind of bread and condiments for Buffet and À la carte. • Responsible for making edible chocolate decoration for dessert. • Maintaining stock levels and daily prep list. • Responsible for keeping the kitchen clean and well organized.
BARISTA & ASSISTANT PASTRY CHEF tại La Cà Cafe Bakery Playground
Vinh• Prep all kind of base ingredients such as tea, coffee, topping,... • Responsible for making beverage, creating new drinks monthly and seasonal drinks • Maintaining stock levels and daily prep list. • Training new bie. • Responsible for keeping the bar clean and organized.
Sous - Chef tại J Bistro
Singapore• Maintaining stock levels and writing daily prep lists. • Cook, prep all kind of sauce, vegetable. • Responsible for side dish, canapé, appetizer, breakfirst, salad, soup. • Responsible for food decoration. • Keeping the kitchen clean and organized.
Thông tin tham khảo
vanty14794@gmail.com
Thuylinh.tong@gmail.com
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