Nguyen Thi Hoai Tan
restaurant manager
With 7-8 years of experience in the culinary departments of renowned five-star hotel groups across various countries including Vietnam, the UAE (Dubai, Abu Dhabi), and Qatar-I have honed my skills in a wide range of outlets, from fine dining and steakhouses to banquets, all-day dining, pool & beach restaurants, and lobby lounges. This diverse experience has equipped me with the confidence and expertise needed to excel in the position of Restaurant Manager.
I'm fully confident about all my skills about operations, BOH controlling (Inventory, breakage handling, ....), Training employees, Paperwork (roster planning, payroll, ordering, menu creative,......), Strong leadership skills,.......
With all of my experiences, passion for learning, quick problem-solving skills, and adaptability in new environments make me well-suited for this role. I am deeply focused on delivering exceptional customer service, while fostering a strong, cohesive team spirit and supporting my teammates. Throughout my career, I have consistently set clear personal development goals, guided my team members in their growth, and embraced a culture of continuous learning. By doing so, I have helped create innovative experiences for our guests, delivering high-end services that are both sophisticated and aligned with the hotel's standards.
Thông tin cá nhân
Họ và tên
Nguyen Thi Hoai Tan
Giới tính
Nữ
Ngày sinh
02/01/1993
Địa chỉ
Binh Phu, Thang Binh, Quang Nam
Cập nhật
27/02/2025
Thông tin cơ bản
Kinh nghiệm làm việc
Từ 5 đến 10 năm
Vị trí
Outlet Manager
Mức lương mong muốn
30 - 40 triệu
Nơi mong muốn làm việc
Tiếng Anh (Giỏi)
Ngoại ngữ
Tiếng Anh (Giỏi)
Công việc mong muốn
Mong muốn về công việc
Kỹ năng
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Quản lý 100%
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Quản lí thời gian 100%
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Kỹ năng bán hàng, phục vụ khách hàng 100%
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Training and Development 100%
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Tổ chức công việc 100%
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Microsoft Word, Excel and other related software 100%
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Kỹ năng giao tiếp ứng xử, làm việc nhóm, tư duy xử lí tình huống 100%
Học vấn - Chuyên môn
American Polytechnic College
Business English - Cao đẳng - 2013 - 2016
Kinh nghiệm làm việc
Cluster Assistant Banquet Manager tại Raffles Doha and Fairmont Doha
Qatar - 7/2022 - 1/2025
• Managed events, conferences, weddings, and outside catering for Raffles and Fairmont hotel.
• Developed and executed detailed event plans, delegating tasks and ensuring seamless coordination.
• Maintained a pool of high-quality casual labor, optimizing productivity and service standards.
• Curated bespoke beverage packages, including signature cocktails and mocktails, while controlling costs.
• Led a team-focused service culture, ensuring adherence to hotel standards and exceptional guest experiences.
• Oversaw inventory, breakage control, and stock management for smooth operations.
• Designed and conducted training programs, fostering staff development and leadership growth.
• Provided event feedback and reports to management, driving continuous improvement.
• Acted as a role model in leadership, teamwork, and professionalism.
• Built strong interdepartmental relationships, stepping in for the Outlet Manager when needed