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I am a recent graduate with a strong interest in the Food and Beverage industry, along with over one year of hands-on experience in this field. During my time working, i have developed practical skills in customer service, teamwork, and daily operations, as well as a positive and professional attitude in fast-paced environments. I am eager to learn, open to new challenges, and committed to delivering the best possiible experience to customers. I believe my background and willingness to grow will allow me to contribute effectively to your team. I am looking forward to the opportunity to further deverlop my skills and build a long-term career in the F&B industry with your organization. Thank you for taking the time to my application.
Cleaned and prepared guest rooms following strict hygiene standards. Assited in food preparation under chef supervision. Set up and clean restaurant areas before and after service. Followed Japanese workplace standards and procedures.
Maintained cleanliness and organization of guest rooms and service areas. Supported restaurant operations when required.
Supported the reception team in welcoming guests. Received and responded to special customer requests. Provided care and support to guests throughout their stay and service usage on the cruise. Coordinated with the kitchen department.
Delivered direct customer service in a high-end hospitality enviroment. Handled guest requests and resolved service issues promptly. Perpared and maintained service equiment according to operational standards.