Chef de Cuisine

- Controls and analyzes, on an on-going basis, the level of the following: Sales, Costs, Issuing of food, Quality and presentation of food and beverage products, Condition and cleanliness of facilities and equipment, Guest satisfaction and Marketing.

- Assists the Executive Chef in developing training plans, develops training material in accordance with Accor guidelines and implements training plans for the Food Production employees and other Food and Beverage employees.

- Assists the Executive Chef in developing and maintaining up-dated operations manuals for all Food Production and Stewarding sections.

- Assists the Executive Chef in developing popular menus offering guests value for money in accordance with Accor guidelines.

- Assists the Executive Chef in planning and organizing successful Food and Beverage activities.

- Conducts daily briefings and other meetings as needed to obtain optimal results.

- Attends and participates to other meetings as required by the administrative calendar.

- Assists the Executive Chef in making recipes and maintaining up-dated and accurate costing of all dishes prepared and sold in the Food and Beverage operation.

- Assists the Executive Chef in setting Food Production and Stewarding goals and developing strategies, procedures and policies.

- Assists the Executive Chef in determining the minimum and maximum stocks of all food, material and equipment.

- Assists the Executive Chef in setting standards of all food and equipment purchases in accordance with guidelines.

- Participates in the preparation of the hotel's revenue plan and marketing programs.

- Motivate, supervise and discipline team members to ensure their capabilities and degree of professionalism meet the needs of guests and the organization

- Develop, conduct and maintain records of all staff training programs for team members, focusing on their development needs, providing them with new skills to meet the changing needs of the business

- Prepare weekly staff schedules keeping in mind anticipated business, operating budgets and standards of service

- Social - Health Insurance per labor law / Bảo Hiểm Xã hội - Bảo hiểm Y Tế

- Meal Allowance on duty ( 03 meals per day if stay at staffhouse )

Bữa ăn theo ca ( 03 bữa mỗi ngày nếu ở tại nhà nhân viên )

- Uniform / Đồng phục

- Free Accommodation at nice, modern and comfortable staff house.

Chỗ ở miễn phí tại khu nhà nhân viên đẹp, hiện đại và thoải mái.

- Telephone allowance ( depend on positions)

- Phụ cấp điện thoại ( tùy vị trí )

- On board Travel expense support / Hỗ trợ chi phí di chuyển khi nhận việc

- Employee of the Month / Quarter / Year Award / Nhân viên xuất sắc Tháng/ Quý/ Năm

- Birthday Celebration / Kỷ niệm sinh nhật

- Year end Bonus, KPI Bonus / Thưởng Cuối năm / Thưởng KPI

- Year End Party / Tiệc Nhân viên cuối năm

- International working environment with many Expatriates

Môi trường làm việc quốc tế với nhiều Quản lý người nước ngoài.

- Free to attend English Courses at the Hotels to improve your communication skill.

Tham dự học các khóa tiếng Anh miễn phí để nâng cao kỹ năng giao tiếp.

- Special discount with Accor property after 06 months of employment

- Chiết khấu đặc biệt với các KS của tập đoàn Accor sau 06 tháng làm việc

- Excellent opportunities for Career Development with Accor Group as it is # 1 in Asia & Vietnam in term of number of managed property.

- Những cơ hội tuyệt vời để phát triển nghề nghiệp với Tập đoàn Accor vì Tập đoàn hiện đứng đầu ở Châu Á và Việt Nam về số lượng Khách sạn Tập đoàn quản lý.

• College/University Diploma in Culinary

• Additional certification(s) from a reputable Culinary school will be an advantage

• Minimum 3 years of relevant experience in a similar capacity

• Good reading, writing and oral proficiency in English language

• Strong leadership, interpersonal and training skills

• Good communication and customer contact skills

• Service oriented with an eye for details

• Ability to work well in stressful & high-pressure situations

• A team player & builder

• A motivator & self-starter

• Well-presented and professionally groomed at all times

Vui lòng gửi CV bằng tiếng Anh