A dedicated and adaptable professional with over 5 years of experience in hospitality, customer service, and frontline operations. My background has equipped me with strong organizational, communication, and people-oriented skills, developed through roles supporting teams, coordinating tasks, and managing frontline service standards. I have practical experience in training coordination, onboarding support, and facilitating learning activities, which have strengthened my interest in human resources. I am fluent in English, comfortable with administrative duties, and capable of working both independently and collaboratively.

Human Resources Junior/ Food & Beverage Supervisor