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Từ 5 đến 10 năm
Giám sát
12 - 20 triệu
Toàn Quốc
Tiếng Anh (Khá)
4 sao
Giới thiệu bản thân
Trình độ học vấn chuyên môn
Hanoi Open University
Hotel Management - Đại học
2011 → 2015
Kĩ năng
| Quản lý | |
| Quản lý thời gian | |
| Kỹ năng giao tiếp ứng xử | |
| Logical thinking and creative | |
| Giải quyết phàn nàn | |
| Làm việc nhóm | |
| Tin học văn phòng |
Kinh nghiệm làm việc
Operation Manager (Visa Department) tại ABP Visa (Crystal Holiday)
10/2019 → 6/2020 (8 tháng)
Hanoi
Building team from scratch by establishing policy, work procedure and quality standard. Training employees both in operation and sale department Contacting new and existing potential customers to demonstrate products and services through email or phone.
Operation Manager (Visa Department) tại Visana (Vietnam Discovery Travel)
12/2018 → 10/2019 (10 tháng)
Hanoi
Maintains quality service by enforcing quality and customer service standards; analyzing and resolving customer service problems Developing, enforcing systems, policies, procedures, and productivity standards. Orienting, and training employees; maintaining a safe and secure work environment
Restaurant Supervisor tại O'gallery Premier Hotel & Spa
10/2017 → 12/2018 (1 năm 2 tháng)
Hanoi
Handles guest comments and complaints, ensuring follow up, analyzes and implements any corrective actions as required. Ensures the quality of service provide for guest. Supervises purchasing for the restaurant, manage stocks. Observes and records employee’s performance, train personnel according to established procedures. Establishes effective employee relations and maintains the high level of professionalism, ethic and attitude towards all hotel staff and clients. Be familiar with changes and trends in the competition and the market place.
Sale Executive and Camp Logistic/Counselor tại Golden Path Academic (GPA Vietnam)
2/2017 → 8/2018 (1 năm 6 tháng)
Hanoi
Sells products by establishing contact and developing relationships with customers, recommending solutions. Using knowledge and experience to develop activities to teach students the skills they need to prepare to live and study abroad. Running a variety of small and large group activities for students, encouraging student participation, providing information and evaluaion to students regarding activities.
Multiple function staff tại Saint Honore Vietnam
5/2013 → 8/2016 (3 năm 3 tháng)
Hanoi
Advance skills for 4 different positions (Cashier, Deli seller, Waitress and Bartender). Had experiences of dealing with problems on various demand for different positions. Improved communicating skill with foreign customers. Knowledge of French cuisine (especially in bakery and pastry field).
Intern – Waitress tại InterContinental Hanoi Westlake
11/2014 → 10/2015 (10 tháng)
Hanoi
Provide exceptional service to international and Vietnamese guests. Work as a team member in a professional and service-oriented environment. Communicate to customers from diversified backgrounds. Pay attention to details and see the overall picture, be flexible to ensure customer satisfaction.



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