Stewarding Supervisor (Giám sát tạp vụ Bếp)

• Hạn nộp: 28/03/2023
• Mức lương: Thỏa thuận

Thông tin cơ bản

Mô tả công việc

- Direct and assist stewards in order to make clean up more efficient.
- Ensure water temperature, and chemical levels are appropriate for cleaning and documented.
- Assist with banquet plate-ups.
- Assist cooks and kitchen staff with various tasks as needed.
- Provide cooks with needed items.
- Support banquet and buffet by transporting and ensuring adequate stock.
- Return cleaned items to proper locations.
- Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees.

Quyền lợi được hưởng

Yêu cầu công việc

- Good computer skills
- Knowledge of principles and processes for providing personalized customer service
- Ability to develop and sustain productive customer relationships, actively seeking information to understand and address customers' needs
- Creative and well-organized, willing to work in shifts and under high pressure
- At least one year experience in supervisory skills in the same capacity
- Working experience with international hotel in the same position (priority)

Yêu cầu hồ sơ

Only qualified candidates will be contacted for a job chat 
For job vacancy information, please send Cv via email Tin đã hết hạn

To discover more about working culture at New World Saigon Hotel, please follow our hotel’s Linkedin page: https://www.linkedin.com/company/new-world-saigon-hotel/

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