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Front Office Manager

  • Hạn nộp: 30/11/2019
  • Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1
Nơi làm việc
Quận Sơn Trà - Đà Nẵng
Giờ làm việc
Giờ hành chính
Ngành nghề
Tiền sảnh
Cập nhật
20/11/2019 13:03

Mô tả công việc

- Responsible for setting the department training tools such as Job Descriptions, standards and procedures and a comprehensive training program as a guideline for the department operations. - To manage, plan, organize, control and manage the smooth and efficient running of the Front Office Department and all related Guest services. - Do a daily inspection and control to all Front Office sections, ensure that Front Office Employees perform their daily duties according to required standards. - Check and ensure that consistency and correct procedures in the service for guest is maintained from the reservation stages to the final departure. - Authorize the acceptance of cash advances, rebate, paid out and refunds on the basis of established procedures. - Monitor and control guest’s credit status to ensure that payment is collectable and received on time. - Perform a regular follow up for pending payments to ensure that they are collected. - Keeps total control over the Black Lists and dummy folio to ensure tight revenue control of the department. - To coordinate with the Security in investigating of irregularities and undesirable guests. - Ensure that the business objectives are met i.e. room sales, guest satisfaction etc. - To assist the Sales Team on business leads and hotel trends. - To assist and contribute on the Room Occupancy and Average Rate Forecast. - Keeps total control of the daily room inventory, all room reservations and extensions during peak occupancy. Keep control over the rooms sold and decides closing dates. - Monitor, control and directly impact the room situation in connection with reservation, daily occupancy and room’s availability to ensure maximum revenue through effective yield management. - Establish, implement and monitor all Personnel Development Programs. - To develop and maintain close business contact with in house guest and to provide personalized service whenever possible. - Maintain a close and supportive relationship with all other departments. - Monitor all daily reports accuracy and timely submission,provide necessary input to determine room rate, business segmentation and structure. - To hold effective and constructive monthly department meetings. - Establish, implement and monitor all guest service programs. - Provide necessary input and vision to key departments to ensure correct room rates, business segmentation and occupancy are achieved as per the business plan. - To work closely to ensure the success of handling all groups, convention, tours and commercial business. - Be familiar with all Accounting Standards and Procedures pertaining to room’s revenue and advise staff concerned to adhere to them in daily operation. - Ensures that direct subordinates have proper training programs and that these are being implemented, maintained and monitored. - To take direct responsibility and to be visible during peak times of the operation. - To liaise with the Executive Housekeeper in scheduling of floor closures for room maintenance programs. - To liaise with Housekeeping to ensure room cleanliness standards are maintained while meeting productivity goals. - To coordinate the scheduling of staff weekly schedule and their annual leave. - Participate in the inspection and checking the preparation for VIP’s, and ensure that they will receive proper treatment as VIP during their stay. - To be present and greet all VIP and returning guests. - Know all procedures in case of emergency or fire and make sure that staffs are periodically trained to face this situation and know their function according to the procedures. - To ensure the entire team have a complete understanding of the hotels fire, safety, health and hygiene policies. - To prepare the departmental budget and effectively control all department costs as per the budget. - To forward plan thus making recommendations of ideas to improve both level of guest service and the physical product. - To monitor and established, improve or delete the existing standard and procedures to have more efficient and effective system in order to maintain or improve services and guest satisfaction at the Front Office Department. - Keep updating with new Standard, Procedures and other information and advise Front Office staff accordingly. - To be proactive thinking, to be able to react fast to problems and to make sound management decision. - Evaluate the employee performance and recommend promotions or demotions of assigned Personnel. - To keep personal grooming at the highest standard and make sure that subordinates have the same. - To be familiar with Front Office Policies & Procedures, Job Description and Employee handbook. - Carries out any other duties assigned by senior management.

Quyền lợi được hưởng

- Mức lương hấp dẫn cạnh tranh - Được làm việc trong môi trường hiện đại, cạnh tranh, năng động - Chế độ bảo hiểm theo quy định của Nhà nước

Yêu cầu công việc

Yêu cầu công việc: - 2 năm kinh nghiệm tại vị trí tương đương - Nhiệt tình và say mê công việc - Chịu được áp lực công việc

Yêu cầu hồ sơ

Ứng viên quan tâm, hồ sơ vui lòng gửi đến: Phòng Nhân sự khách sạn Paris Deli Đà Nẵng 
Địa chỉ: 236 Võ Nguyên Giáp, Phước Mỹ, Sơn Trà, Đà Nẵng Điện thoại: 0236 3896 666 Hoặc thông qua email: Tin đã hết hạn

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Sắp xếp đánh giá:

  • Quy mô:
  • 236 Võ Nguyên Giáp, quận Sơn Trà, thành phố Đà Nằng
  • https://parisdelihotel.com
  • Paris Deli Hotel is a 4 star hotel located on Vo Nguyen Giap street, surrounded by beautiful Phuoc My beach, seafood restaurants, convenience shops, etc... Paris Deli Hotel has 4 different type of hotel rooms, in total of 157 rooms.

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