Executive Sous Chef "URGENT"

Hạn nộp: 31/12/2020
Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1

Nơi làm việc
Quận Sơn Trà - Đà Nẵng

Giờ làm việc
Làm theo ca

Loại hình
Khách sạn/ Khu căn hộ Resort/ Khu Du lịch

Ngành nghề
Bếp

Vị trí
Giám đốc, phó giám đốc Bộ phận/ Trưởng phòng/ Tổ trưởng

Cập nhật
30/11/2020 16:03

Mô tả công việc

1. Ensures punctuality of all kitchen personnel

2. Holds regularly inter departmental meetings

3. Checks cooks on hygiene and proper dress code

4. Schedules training classes for kitchen personnel

5. Takes care of any disciplinary action if necessary

6. Follows up on safety and maintenance of all kitchens

7. Ensures sanitary conditions in all food preparation areas

8. Follows up on secretarial duties in secretary’s absence

9. Co-ordinates with receiving and storeroom as to quality and quantity of food products

10. Coordinates with stewarding regarding cleanliness in kitchens

11. Consults with Sous chefs on matters concerning food cost

12. Constantly checks on performance in regard of cooking and preparation techniques mainly in Banquet and Thai kitchens

13. Keeps a close watch on Thai and Vietnamese restaurants during service hours, to ensure all foods served are up to standard

14. Spot checks the receiving of goods from the market and schedules Sous-chefs for survey on fresh food market whenever necessary

15. Reports all matters of importance to the Executive Chef

16. Assists in buffet set up and/or special theme parties and participates with new ideas to improve and maintain business.

17. Performs all other duties assigned to him by management.

Quyền lợi được hưởng

Attractive benefits and salary
6 days off per week
Receive full salary during probation period
Receive high service charge
Participate many meaningful activities

Yêu cầu công việc

1. Certificate in related field.

2. Minimum 2 years in similar position in International hotels.

3. Good administrative skills, along with good communication and negotiation skills.

4. Detailed knowledge of working practices of Kitchen.

5. Computer literate.

6. Good health, mature and pleasant personality and neat appearance.

7. Able to cope with pressure.

8. Fair English language skills.

Yêu cầu hồ sơ

- Apply via email: Tin đã hết hạn

Belle Maison Parosand Da Nang Hotel managed by H&K Hospitality at 216 Vo Nguyen Giap, Da Nang City

Telephone: 02363 928 688 (ext.2106)

ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

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Môi trường làm việc5/10

Chế độ đãi ngộ5/10

Địa điểm làm việc5/10

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Belle Maison Parosand Danang Hotel

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Quy mô:
216 Vo Nguyen Giap Street, Phuoc My Ward, Son Tra District, Danang City
Danang the city of light, famous for the Danang International Firework Competition and Danang Light Festival, become the leading economic destination of Vietnam. Belle MaisonParosandDanang Hotel locates Vo Nguyen Giap Street and East Sea Park, airport route, shopping, restaurants and the pounding heart of the Danang city. The design of the hotel was inspired by the ever-changing nuances of light and arts to make Belle MaisonParosandDanang Hotel the most radiant spotlight by Danang coast. Belle MaisonParosandDanang Hotel – 4 star hotel, managed by H&K Hospitality Group, offers an international service with 138 rooms, restaurant, rooftop, library & lounge, lobby bar and meeting room.