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Việc làm thêm
Asst. Bartender
- Hạn nộp: 29/12/2018
- Mức lương: 12 - 20 triệu
Thông tin cơ bản
5
Nước ngoài
Làm theo ca
Nhân viên
31/10/2018 13:36
Mô tả công việc
Assisting with the inventories and requisitions to restock bar items, the control of in use stock inventory
in all beverage outlets (i.e. glassware, china, silver, linen) and the consumable’s requisitions for the whole
department.
To keep supervisor promptly and fully informed of all relevant matters.
To ensure confidentiality when handling sensitive information.
To achieve the primary objectives of the position and comply with the above mentioned accountabilities
in a timely and efficient manner in accordance with company policies.
To project a favorable image of the company, to promote its aims and objectives and foster and enhance
public recognition and acceptance of all its areas and endeavor.
To observe and enforce uniform standards according to company policies and procedures.
Must obtain both job and product knowledge and at the same time must have the knowledge of cocktail
recipes, wine lists, bar set-ups, and guidelines.
USPH: Guaranteeing safety, hygiene and sanitation practices are present at all times, maintaining
cleanliness of all areas up to USPH and company standards, policies and procedures.
Training & Development
Attends all meetings, training activities, courses and all other work-related activities.
Financial
Achievement of departmental financial targets (revenue, costs).
Safety Responsibilities
Participate in Safety drills according to instructions; Comply with the companies safety and pollution
prevention regulation and operating procedures; must be in procession of valid STCW certificates.
Resources
BOM (Beverage Operating Manual).
Other Duties and Responsibilities (Other duties may be assigned.)
Assist with loading or provisions whenever required and as directed.
The above summaries the general responsibilities, but is not limited to these, other duties may be assigned
as needed by onboard management or shore site corporate.
Quyền lợi được hưởng
Yêu cầu công việc
Ensuring that his - her assigned bar location is properly stocked set up and open as scheduled.
Reporting to the Head Bartender/Bartender any issue that needs solving.
Monitoring guest flow in his – her bar to ensure that beverage services are attended to for all guests.
Preparing beverages in accordance to guest’s preferences and in line with company policy and
procedures.
Must be knowledgeable of all company provided cocktail recipes, garnishes and presentations.
Aware of all events and activities on the ship at all times.
Conducting the inventory in a proper way and monitoring the bar cost.
Ensuring to comply with the companies alcohol policy.
Ensuring the logging of all fridge, freezer and dishwasher temperatures, as explained in current policy
and/or legal guidelines in beverage venues.
Reporting any maintenance issue promptly to the Head Bartender.
Liaising with the Head Bartender and Bartender, in achieving predetermined objectives, without
jeopardizing standards of quality service, cleanliness, etc.
Keeping self-aware of targets, costs and monitoring procedures.
Motivating the Bar Waiters to upsell and generate revenue.
Providing ideas to maximize beverage revenues and minimize costs.
Knowledge, experience, skill, and/or ability
Required
Elementary and middle school (8th grade) or higher.
Experience in an upscale bar environment of at least 1 year.
Preferred
Experience and/or training in the hospitality field considered a plus.
Shipboard Experienced.
Required computer skills
Education/experience/certifications
STCW (preferred).
Other Skills
Knowledge of general office practices, procedures and equipment; ability to prioritize tasks and work
independently; strong organizational, interpersonal and communication skills; ability to interact with seniorlevel
management and owner representatives.
Math Ability
Able to add, subtract, multiply and divide in all units of measure using whole numbers, common fractions, and
decimals.
Reasoning Ability
Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram
form. Ability to deal with problems involving several concrete variables in standardized situations.
Yêu cầu hồ sơ
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Quy mô: 100 - 499 ![]()
USA-
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https://www.cti-usa.com
CTI Group Worldwide Services Inc ❖ Background CTI Group Incorporated in 1987 10 Offices worldwide USA - Headquarters – Fort Lauderdale Europe: Liverpool England Asia:Manila, Philippines - Bangkok and Phuket, Thailand Jakarta, Bali and Yogyakarta, Indonesia, Vietnam. ❖ Founder 25 Years in the Maritime Services and Hotel Industry Robert Upchurch (President/CEO) – Founder CTI Group Worldwide Services Inc. (22 yrs.), Holland America Line (12 yrs.) Celebrity (3 yrs.). Shanghai, China - Yangon, Burma/Myanmar $230 M in revenues globally More than 100k quality crew and staff Innovative training programs through our schools Hands on approach to tailor fit your needs Knowledge of Maritime law and foreign policies MLC2006 practices in place ❖ Our services include: Hands on recruiting and interviews based on our clients needs Headquartered in the USA with a 24/7 service through our 9 affiliates worldwide Several recruiting trips organized for clients each year World class schools enhance crewmembers skills Our GHR online service allows you to track your crew new hire and rehire status ❖ Training School: Improve English Skills Refine Hospitality Skills Gourmet Cooking Classes Cruise Line Standard Training Classes
Quy mô: 100 - 499 
USA
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