Director of Food & Beverage

Hạn nộp: 30/10/2023
Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1

Nơi làm việc
Quận Hải Châu - Đà Nẵng

Giờ làm việc
Giờ hành chính

Loại hình
Khách sạn/ Khu căn hộ Resort/ Khu Du lịch Nhà hàng/ Bar/ Pub

Ngành nghề
Ẩm thực

Vị trí
Tổng giám đốc/ PTGĐ/ Giám đốc/ PGĐ

Cập nhật
03/11/2023 15:13

Mô tả công việc

- Oversees the management of restaurants and banquet operation
- Oversees the management of the kitchen operations
- Manages staff within the hotel’s organization structure, hotel policies and hospitality laws
- Conduct effective staff briefings daily
- Provides a professional, advisory and executive support service to the General Manager to assist in meeting strategic goals
- Works with sales to manage the development of new products and services
- Develops quality management systems
- Works with Purchasing Manager, develop and monitor the implementation of purchasing procedures
- Ensures all staffs are properly trained on quality and service standards and have the tools and equipment needed to effectively carry out their job functions.
- Manages the delivery of high quality service to guests
- Achieves budgeted revenues, prepare monthly forecast, monitor and control food, beverage and labor costs, and maximize profitability within all areas of the food and beverage department.
- Works with Human Resources on manpower planning and management needs
- Works with Financial Controller in the preparation and management of the Department’s budget

Quyền lợi được hưởng

- Good salary, benefits and service charge
- Have annual physical examination.
- Supporting shift meals at staff canteen and uniform
- 13th salary
- Paid birthday leave
- Dynamic, professional & open minded working environment.
- Joining training courses according standard of AccorHotels.

Yêu cầu công việc

- Open for Local or expat (Expat package on single status basis).

- Ideally aged 30-35 years old with 5+ years of experience in F&B Management.

- Recent experience as No.1 in Food & Beverage in an international 4 or 5-star hotel.

- Credits of successful work experience in Vietnam.

- Problem solving, reasoning, motivating, organizational and training abilities.

- Good communication and writing skills.

- Bachelor’s degree in Hotel Management, culinary arts, or related field.

Yêu cầu hồ sơ

• Resume (CV)
• Professional diploma/certificate
• Curriculum vitae in Vietnamese certified by local People’s Committee
• ID card

You can submit application via Hoteljob or to email H8287-HR1@accor(chấm)com
You also can submit hard copy application to security staff at basement of Novotel hotel. Address 36 Bach Dang St., Hai Chau Dist., Danang.

ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

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Novotel Danang Premier Han River

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Quy mô:
36 Bạch Đằng, Hải Châu I, Hải Châu District, Đà Nẵng, Vietnam
https://www.facebook.com/tuyendungnovoteldn
Conveniently located on Bach Dang Road, on the majestic bank of the Han River. Novotel Danang Premier is set to take its place as Danang’s premier hotel venue for business and leisure travelers to Vietnam 3rd largest city. With the hotel's clever combination of contemporary design, state-of-the-art technology & culinary expertise, Novotel Danang Premier Han River gives Danang a classy touch of world-class comfort and innovative dining. The hotel provides convenient access to popular tourism sights including Sơn Trà Beach, Marble Mountains , Bà Nà Hills and the old city of Hội An. The 35-storey building features 323 Novotel “Next” Rooms, 90 serviced apartments, extensive banquet & meeting facilities, The Square all-day dining, Pier-6 lobby lounge and sidewalk café, Premier Executive Lounge and floors, swimming pool and Inbalance Fitness Club and Spa.