RESTAURANT HOSTESS

Hạn nộp: 29/02/2020
Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
3

Nơi làm việc
Quận 1 - TP HCM

Giờ làm việc
Làm theo ca

Loại hình
Nhà hàng/ Bar/ Pub

Ngành nghề
Ẩm thực

Vị trí
Nhân viên

Cập nhật
28/02/2020 15:59

Mô tả công việc

- Greet guests as they enter, provide guests with menus and answering any initial questions.

- Engage with guests to ensure they are satisfied with F&B items and service

- Research and develop new ways to improve our guest experience.

- Respond to complaints and assist to resolve them.

- Understand of restaurant equipment (POS System, Reservation software).

- Assist restaurant staff when necessary.

- Develop a complete knowledge of menus.

- Utilize suggestive selling techniques.

Quyền lợi được hưởng

- Competitive salary + Service charge + KPI bonus.

- Be called to full compulsory social insurance package.

- Parking allowance & Meal allowance.

- 12 days for annual leave.

- Opportunity to work in a young and dynamic working environment.

- Other benefits as Company policy.

Yêu cầu công việc

- At least 01 year experience in restaurant operation and well trained.

- Flexible, outgoing and always with a smile.

- Passionate about F&B, and hospitality in general.

- Adequate English and computer literature.

- Japanese communication is a plus.

Yêu cầu hồ sơ

Send CV to Tin đã hết hạn

ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

Chính sách nhận xét

Môi trường làm việc5/10

Chế độ đãi ngộ5/10

Địa điểm làm việc5/10

Bình luận (5)
Đánh giá (5)

Đánh giá ẩn danh

Môi trường làm việc

Chế độ đãi ngộ

Địa điểm làm việc

Sắp xếp đánh giá:

EIGHT FOUR COLLECTIVE

Theo dõi

Chat

Quy mô: 100 - 499
74/10A Hai Bà Trưng, P. Bến Nghé, Quận 1
http://eightfourcollective.com/
We, THE EIGHT FOUR COLLECTIVE is a Hospitality Company made up of Venues, Professional Operators, F&B specialists and Consultants. We practise Kaizen Hospitality management. With a focus on JAPANESE Food & Beverage through unique experiences in our Restaurants Bars and hotels. We aim to become the first name in recognized professional consultants in the Hospitality industry in Vietnam driven through all our venues and guest experiences. Head count: 101 employees The Eight Four Collective is currently the best Japanese Restaurant Group in Vietnam. We currently have three separate concepts: Renkon, Sake Central & Irusu in Saigon with 5 more opening in the next year (2020) in Saigon, Hanoi and Danang.