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Director of Food & Beverage/ Premier Village Kem Beach Resort Phu Quoc (Expat only)- Urgent.

  • Hạn nộp: 20/01/2020
  • Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1
Nơi làm việc
Huyện Phú Quốc - Kiên Giang
Giờ làm việc
Giờ hành chính
Ngành nghề
Ẩm thực
Cập nhật
19/02/2021 10:48

Mô tả công việc

 - Performs regular assessments of the operation’s strategic market and industry position to ascertain long-term viability, competitive strengths and weaknesses, and strategic/tactical opportunities.

- Responsible for the development and implementation of fiscal budgets and producing maximum revenue for the division. Make sound operating decisions that affect both short-term and long-term revenue maximization and profitability property

 - Oversees daily operations, promotes new and return business by providing efficient and 5 star food & beverage service.

- Directs the research, development and evaluation of new products and services to ensure competitiveness and responsiveness to changing trend setting lifestyle of our guests needs.

 - Establishes and implements business plans for the food & beverage department and ensures all financial and qualitative goals are achieved.

 - Reviews daily and weekly departmental reports to control food and beverage product and labor costs. Takes appropriate action to maintain/reduce operating costs without affecting the quality of food and beverage or service.

- Ensures that a quality guest services program is maintained within established departmental policies and procedures. Evaluates and corrects/modifies systems and structures that create problems or impede service to guests.

- Cultivates healthy employee morale by promoting a pro-active work environment and an atmosphere of teamwork. Ensures department employees take an active role in recommending ways/methods to improve existing conditions. Communicates hotel and departmental goals and objective to employees. Provides prompt feedback and objective coaching and counseling on specific job responsibilities.

- Participates in developing property marketing strategies to increase volume and market share as it relates to Food and Beverage.

- Evaluates employee performance through operational audits to improve food and beverage service and build reward and recognition systems.

- Keeps senior management informed of significant problems that may jeopardize the achievement of property ’s objectives.

- Maintains effective communications with operating supervisors. Conducts staff meetings to review plans, projects, projections and departmental progress. Empower supervisors with the authority to accomplish the duties of their assigned positions.

- Establish and implement a progressive, innovative and futures oriented business plan.

- Reviews and acts upon, when appropriate, guest comment cards and other forms of guest evaluation correspondence.

- Assumes other special activities and responsibilities as requested by senior management system.

- Maintains current operations knowledge of the food and beverage property management system.

- Maintains current knowledge and expertise in industry related issues.

Quyền lợi được hưởng

• Entitled to the full mode of the company

• Bonus: KPI performance

• Bonus: Service Charge

• International Insurance

• Pension: as per Vietnamese law

• Seniority allowance

• And other welfare regimes according to the company's regulations

Yêu cầu công việc

- Proven working experience as a head chef

- Excellent record of kitchen management

- Ability to spot and resolve problems efficiently

- Capable of delegating multiple tasks

- Communication and leadership skills

- Keep up with cooking trends and best practices

- Working knowledge of various computer software programs (MS Office, restaurant management software, POS)

- BS degree in Culinary science or related certificate

- Minimum 5 years experience in the same position

- Must have resort and island experience

- Must have pre-opening experience

- Minimum size of property – 600 to 900 rooms

- Minimum size of F&B is 4 restaurants

- Vietnam experience is preferred


Yêu cầu hồ sơ

Bấm nút NỘP HỒ SƠ ỨNG TUYỂN để gửi CV

Tin đã hết hạn

Tin đã hết hạn

Phone: 0905.457772

Note: We will contact to the candidates shortlisted

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ĐÁNH GIÁ

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5 ĐÁNH GIÁ

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Sắp xếp đánh giá:

  • Quy mô: 1.000 - 4.999
  • 3rd Floor, 13 Hai Ba Trung st. Hoàn Kiem Dist. Hanoi. Vietnam.
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