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Chef de Partie - Pastry/ Bakery

  • Hạn nộp: 15/03/2022
  • Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1
Nơi làm việc
Quận Hải Châu - Đà Nẵng, Quận Sơn Trà - Đà Nẵng, Quận Ngũ Hành Sơn - Đà Nẵng
Giờ làm việc
Làm theo ca
Ngành nghề
Bếp
Cập nhật
14/03/2022 11:05

Mô tả công việc

- Ordered dishes are prepared according to established recipes and maintain consistent and excellent food taste at all times.

- While cooking several dishes at the same time, the number and quantity of dishes ordered by customers are accurately cooked.

- Make sure all food is stored at the proper temperature.

- Ingredients to be cooked should be trimmed in advance for easy cooking.

- Identify the amount of food in the kitchen and request an order if necessary or receive the required amount from the food storage.

- Comply with food hygiene and safety standards; Labels should be checked, expired, stored at appropriate temperatures and used in a first-in, first-out method.

- All utensils should be washed and kept clean after use and thoroughly sanitized.

- Create a report on the sequence of work, temperature control, cleaning schedule, etc.

- Help colleagues to be safe and professionally when needed to complete assigned tasks on time.

- Clean kitchen at the end of the day.

- Uniforms are always kept clean and tidy in accordance with appearance standards.

- Acknowledge and follow the rules and procedures for safety management.

- Attend department meetings and share information. 

- Attend training provided by the company.

- If necessary, perform any other tasks related

Quyền lợi được hưởng

* Attractive salary

* Professional and friendly working environment

* Competitive benefit package

- 2 days off/ week, 12 annual leaves/ year

- 24h accidental insurance, health care insurance for self and dependants

- Uniform + staff meals + shuttle bus are provided

Yêu cầu công việc

- Communication skills(Negotiation/Presentation/Speech/Listening)

- Understanding of F & B and hotel industry and products

- Cooking-related knowledge, including excellent cooking skills and the ability to organize standard recipes

- Ability to introduce and explain menus to F & B team leaders and team members (Education Skills)

Yêu cầu hồ sơ

CV in English 
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ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

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Sắp xếp đánh giá:

  • Quy mô:
  • Lạc Long Quân, Điện Ngọc, Điện Bàn, Quang Nam Province, Vietnam
  • The Shilla Hotels & Resorts, the Hospitality brand of South Korean conglomerate Samsung maintains elegance and a tradition of winning guests’ hearts with the aim of becoming a “Premium Lifestyle Leading Company”. Under its new brand Shilla Monogram, Shilla Monogram Quangnam Danang will be a lifestyle beachfront resort comprising 308 guestrooms, several restaurants, and bars, recreation, wellness, and meeting facilities. Centering on the openness of the resort’s indoor and outdoor spaces there is a sense of design continuity between each open space and an atmosphere that harmonizes with the surrounding nature. Located at one of the world’s beautiful beaches, one side faces the ocean, Shilla Monogram Resort allows guests to enjoy their stay overlooking a stunning view that creates a relaxing, contemplative atmosphere. The hotel’s 309 guestrooms take into account the needs and perspectives of resort guests and are devised to be a tailored space. By bringing your qualification and passion to work at our properties, you will help us achieve our vision: offering customers the lifestyle of their dream based on trust.

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