Assistant Food & Beverage Manager

• All food and beverage outlets, storage and provision areas are under the responsibility of the Assistant Food & Beverage Manager

• Behaves and acts in an exemplary fashion, embodying the brand mindset

• Conveys the hotel’s image and atmosphere by providing a warm and friendly welcome, being available and frequently visible in the hotel

• Maximize business opportunities, up sell and cost reduction, without compromising standards

• Support Heartists to improve their skills and provides the tools required for career development

• Manages, motivates and organizes personnel in order to improve the quality and the creativity of F&B Department

• Makes suggestions for service, food and F&B promotion improvement

• Takes part in the F&B hotel strategy with implementation of all marketing plan

• Improves department’s results by increasing sales, improving the management of points of sale in the restaurants, bars, and 24 hour room service

• Competitive salary + Service charge
• To be entitled to annual leave and insurance as regulated.
• Health check and Company trip annually
• Employee benefit card offering discounted rates in Accor Hotels worldwide.
• Develop your talent through learning programs by Academy Accor.
• Opportunity to grow within your property and across the world!
• Ability to contribute to the community and make a difference through our Corporate Social Responsibility and Environmental, Social, and Governance (ESG) activities.

• Degree in Hotel Management, or Business Management with Hospitality Certificate.

• At least 01 - 02 years’ in experience as Assistant F&B Manager in hotel environment

• Experience in Accor Group is an advantage

• Languages: fluent in the national language, English and a 3rd language would be a plus