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Main Kitchen Sous Chef - Bếp Phó_Main Kitchen

  • Hạn nộp: 31/01/2022
  • Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1
Nơi làm việc
Huyện Phú Quốc - Kiên Giang
Giờ làm việc
Làm theo ca
Ngành nghề
Bếp
Vị trí
Nhân viên
Cập nhật
04/01/2022 19:18

Mô tả công việc

  • Lead by example and Leverage your Culinary Skills and those of your team in a healthy work environment to provide our Guests with uniquely Regent moments
  • Create and maintain a great synergy between all kitchens to assure maximum efficiency
  • Curiosity to Explore - To assist the Chef de Cuisine in Curating a Signature Range of Inspiring Discoveries for our guests, which meet and exceed their needs. This is reflected through your offering in line with the Regents Taste Gallery Philosophy
  • Work closely with the Chef de Cuisine to suggest and create dishes in promotional events
  • Ensure plating guides are up to date and distributed appropriately
  • Ensure that all plating guides are followed according to set dish description, cooking method and presentation image
  • Ensure that the dishes are prepared in the most authentic way as standards set and agreed by the Chef de Cuisine
  • Creativity, Leadership, Organizational Skills and Advanced Planning in conjunction with the Chef de Cuisine /Executive Chef /Executive Sous chef will be a key part of your daily focus to maintain Operational Excellence.
  • Continuously identify market needs, trends, and ensure that all menu offerings reflect these as well as Regents Taste Gallery Philosophy
  • Passionately drive your team to ensure that all tasks are completed timeously and to the highest standard
  • Share the distinctive Regent perspective on Food and Beverage through Innovation, Immersion and Reinvention with your team
  • Manage your team’s personal development and growth by actively promoting Career advancement to improve their performance and provide specialist technical skills through training and coaching as well as setting achievement and advancement goals
  • Actively contribute towards the Hotels Regent Food Library and Conduct Regular Masterclasses within the team for the continuous quality advancement
  • Daily, Weekly and Monthly planning with your team and delegating skill based tasks to the appropriate team members

Quyền lợi được hưởng

  • Competitive salary
  • Service charge
  • Social Insurance as law
  • Bao Viet Health insurance for personal and family
  • 24/7 Accident Insurance
  • Rest & Relaxation Allowance per 3 months: 2 million.
  • Relocation assistance
  • Repatriation allowance
  • Home Leave allowance
  • Housing, uniform, meal and transportation are provided by the resort
  • Gym room

Yêu cầu công việc

Sẽ trao đổi cụ thể khi phỏng vấn / For further discuss in interview

Yêu cầu hồ sơ

Please send your CV to email: Tin đã hết hạn

Contact number: 0919290709

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Sắp xếp đánh giá:

  • Quy mô:
  • Bãi Trường, Dương Tơ, Phú Quốc, Kiên Giang
  • https://recruitment.regentpq@ihg.com
  • At Regent, we enable uplifting experiences, igniting the best version of ourselves and our guests. When we open Regent Phu Quoc in April 2021 on the shores of Phu Quoc Island, it will transform the luxury experience in Vietnam. Guests will enjoy a sublime haven infused with the soul of the island that allows them to rise above the pressures of daily life, a place where they can embrace the best the world has to offer. By freeing them from today’s demands and distractions, our visionary, majestic and intimate experiences will leave lasting impressions. Our beachfront resort is located in the Phu Quoc Marina on the south-western coast of Phu Quoc Island and blends innovative architecture with subtle Vietnamese influences. Most of the resort’s suites and villas come with their own private pool and awe-inspiring views overlooking the azure waters of the Gulf of Siam. In our restaurants and bars, we offer multi-sensorial experiences, celebrating the world of gastronomy. From fascinating culinary journeys through Vietnamese and Chinese cuisine at Rice Market, to exquisite Japanese-French tastes and flavours at Oku, to finest craftsmanship and artisanal cocktails at Bar Jade, to our guests, it’s all possible. If you have the right skills to bring to the team, apply now and be a part of the rebirth of a truly pioneering luxury brand.

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