Assistant Chief Steward - Trợ Lý Quản Lý Tạp vụ Bếp

Hạn nộp: 28/09/2022
Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1

Nơi làm việc
Huyện Phú Quốc - Kiên Giang

Giờ làm việc
Làm theo ca

Loại hình
Khách sạn/ Khu căn hộ Resort/ Khu Du lịch

Ngành nghề
Bếp

Vị trí
Trợ lý, thư ký

Cập nhật
03/10/2022 16:32

Mô tả công việc

Responsible for the proper and adequate supply of Glassware, silver and other services ware to preparation and service areas. Responsible to maintain approved and established par stock and inventory levels

Responsible for the cleanliness and orderliness of all kitchens during all service periods and in close relation to the kitchen team to assure the proper execution of such task is observed in all areas

Responsible for complete and throughout sanitation of all kitchens preparation, food receiving and storage areas, in direct collaboration with his/her immediate subordinates and the entire kitchen crew

Responsible to maintain good working condition and appearance of glassware, silver and service ware or any other equipment pertaining to equipment

Responsible to monitor any support concession or contract cleaning on property, including night cleaners

Responsible for the storage, transportation and all procedures relating to proper handling of department equipment, and to conduct constant inventories to identify any variance in par stocks

Reviews and updates all stewarding positions, descriptions and performance standards

Ensuring that all employees are wearing a clean and proper uniform as stated in the hotel policy and that grooming standards are in effect

Approves all stewarding schedules to ensure proper coverage in all areas of operation at all time

Responsible for enforcing procedures related to handling stewarding equipment, washing and sanitizing chemicals, oil disposal, hazardous chemicals, established with a properly demonstrated method of operational training under the supervision of the chemical supplier chosen by the hotel. The same must also ensure sufficient training on usage of department related products such as chemicals etc.

Quyền lợi được hưởng

• Insurance as labor law

• At least 14 annual leave, 2 day off per week

• Relocation, repatriation allowance

• Rest and relaxation, Home leave allowance

• Accommodation, uniform, transportation and meals are provided

• Service charge as revenue

• International working environment

• Healthcare insurance for personal at least 6 months and for family after working 2 years

• 24/7 accident insurance

Yêu cầu công việc

At least vocational certificate with preference of Bachelor degree in any field

At least 3 years experience in stewarding operation and supervision

Good in inter-personality and creative skill

English Communication skill and Computer literate

Yêu cầu hồ sơ

Full CV

ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

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Môi trường làm việc5/10

Chế độ đãi ngộ5/10

Địa điểm làm việc5/10

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Đánh giá (5)

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Sắp xếp đánh giá:

Regent Phú Quốc

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Quy mô:
Bãi Trường, Dương Tơ, Phú Quốc, Kiên Giang
https://recruitment.regentpq@ihg.com
At Regent, we enable uplifting experiences, igniting the best version of ourselves and our guests. When we open Regent Phu Quoc in April 2021 on the shores of Phu Quoc Island, it will transform the luxury experience in Vietnam. Guests will enjoy a sublime haven infused with the soul of the island that allows them to rise above the pressures of daily life, a place where they can embrace the best the world has to offer. By freeing them from today’s demands and distractions, our visionary, majestic and intimate experiences will leave lasting impressions. Our beachfront resort is located in the Phu Quoc Marina on the south-western coast of Phu Quoc Island and blends innovative architecture with subtle Vietnamese influences. Most of the resort’s suites and villas come with their own private pool and awe-inspiring views overlooking the azure waters of the Gulf of Siam. In our restaurants and bars, we offer multi-sensorial experiences, celebrating the world of gastronomy. From fascinating culinary journeys through Vietnamese and Chinese cuisine at Rice Market, to exquisite Japanese-French tastes and flavours at Oku, to finest craftsmanship and artisanal cocktails at Bar Jade, to our guests, it’s all possible. If you have the right skills to bring to the team, apply now and be a part of the rebirth of a truly pioneering luxury brand.