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Chief Baker/Assistant Executive Pastry Chef

  • Hạn nộp: 28/02/2021
  • Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1
Nơi làm việc
Huyện Phú Quốc - Kiên Giang
Giờ làm việc
Làm theo ca
Lĩnh vực
Resort/ Khu Du lịch
Cập nhật
11:57 25/02/2021

Mô tả công việc

As Assistant Executive Pastry Chef you will be assisting the Executive Pastry Chef in overseeing the entire ever –evolving production of all Innovative and Luxurious Pastry and Bakery goods for the hotel’s Guests

Leadership, Organizational Skills and Advanced Planning in conjunction with the Executive Pastry Chef will be a key part of your daily focus to maintain Operational Excellence.

As a Market Leader in your Field you will immerse our Guests in rich food experiences leaving lasting Impressions by bringing the Regent Taste Studio philosophy to life on a plate

Quyền lợi được hưởng

• Competitive salary

• Insurance as labor law

• At least 14 annual leave, 2 days off per week

• Contract 2 years included probation period

• Relocation, repatriation allowance

• Rest and relaxation, Home leave allowance

• Accommodation, uniform, transportation, and meals are provided

• Service charge as revenue

• International working environment, join courses of IHG Group

• Healthcare insurance for personal at least 6 months and for the family after working 2 years

• 24/7 accident insurance

• Other benefits

Yêu cầu công việc

Education:

Diploma or Vocational Certificate in Pastry & Baking or Culinary Skills or related field.

Service years in the field:

10 years minimum in five-star hotel or fine dining restaurant.

Service years in supervisor/manager level:

3 Years previous experience in same position

Solid international culinary experience in Pastry / Bakery

Knowledge and skills:

Must be able to read and write to facilitate the communication process

Computer and Microsoft Office skills

Solid communication & training skills

Menu compilation skills

Food cost of the banquet kitchen

Budget of the banquet kitchen

Competitor/ best practice knowledge

Working with multi-cultural teams

Be aware of all Health, Safety and Fire regulations and to abide by their terms

Maintain high standards of personal hygiene at all times

Demonstrate proper and safe usage of all kitchen equipment

Ensure that full uniform is worn at all times

Support and adhere to the equal opportunities policy of the company

Language:

Good comprehension of the English language

Yêu cầu hồ sơ

Please send CV to email: Gửi email

Phone: 0982 070916 (Ms. Huyen)

Chia sẻ:

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ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

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Sắp xếp đánh giá:

  • Bãi Trường, Dương Tơ, Phú Quốc, Kiên Giang
  • +84 297 3880000
  • https://www.ihg.com/regent/
  • At Regent, we enable uplifting experiences, igniting the best version of ourselves and our guests. When we open Regent Phu Quoc in April 2021 on the shores of Phu Quoc Island, it will transform the luxury experience in Vietnam. Guests will enjoy a sublime haven infused with the soul of the island that allows them to rise above the pressures of daily life, a place where they can embrace the best the world has to offer. By freeing them from today’s demands and distractions, our visionary, majestic and intimate experiences will leave lasting impressions. Our beachfront resort is located in the Phu Quoc Marina on the south-western coast of Phu Quoc Island and blends innovative architecture with subtle Vietnamese influences. Most of the resort’s suites and villas come with their own private pool and awe-inspiring views overlooking the azure waters of the Gulf of Siam. In our restaurants and bars, we offer multi-sensorial experiences, celebrating the world of gastronomy. From fascinating culinary journeys through Vietnamese and Chinese cuisine at Rice Market, to exquisite Japanese-French tastes and flavours at Oku, to finest craftsmanship and artisanal cocktails at Bar Jade, to our guests, it’s all possible. If you have the right skills to bring to the team, apply now and be a part of the rebirth of a truly pioneering luxury brand.