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Chef De Partie | Tổ trưởng bếp

  • Hạn nộp: 14/04/2024
  • Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
3
Nơi làm việc
Quận 1 - TP HCM
Giờ làm việc
Làm theo ca
Ngành nghề
Bếp
Cập nhật
26/03/2024 12:39

Mô tả công việc

  • Check the quality of raw or cooked food products to ensure that standards are met.
  • Estimate amounts and costs of required supplies, such as food and ingredients
  • Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food.
  • Supervise or coordinate activities of cooks or workers engaged in food preparation.
  • Inspect supplies, equipment, or work areas to ensure conformance to established standards.
  • Order or requisition food or other supplies needed to ensure efficient operation.
  • Determine production schedules and staff requirements necessary to ensure timely delivery of services.
  • Check the quantity and quality of received products.
  • Determine how food should be presented and create decorative food displays.
  • Plan, direct, or supervise the food preparation or cooking activities of multiple kitchens or restaurants in an establishment.
  • Coordinate planning, budgeting, or purchasing for all the food operations within establishments such as clubs, hotels, or restaurant chains.
  • Analyze recipes to assign prices to menu items, based on food, labor, and overhead costs.
  • Prepare and cook foods of all types, either on a regular basis or for special guests or functions.
  • Meet with sales representatives to negotiate prices or order supplies.
  • Recruit and hire staff, such as cooks and other kitchen workers.
  • Collaborate with other personnel to plan and develop recipes or menus, taking into account such factors as seasonal availability of ingredients or the likely number of customers.
  • Demonstrate new cooking techniques or equipment to staff.
  • Arrange for equipment purchases or repairs.
  • Meet with customers to discuss menus for special occasions, such as weddings, parties, or banquets.
  • Record production or operational data on specified forms.

Quyền lợi được hưởng

  • Employee benefit card offering discounted rates in Accor Hotels worldwide;
  • Develop your talent through learning programs by Academy Accor;
  • Opportunity to grow within your property and across the world;
  • Ability to contribute to local community and make a difference through our Corporate Social Responsibility activities, like Planet 21;
  • Year end bonus base on annual performance;
  • Public holidays cash benefits (New Year, Lunar New Year, Liberation Day, International Labour Day, National Day, King Hung’s Death Anniversary);
  • Annual leave (+ 11 public holidays mentioned above);
  • Social insurance (8%), Health insurance (1.5%), Unemployment insurance (1%) paid by the employee during probation;
  • 24/7 Personal Accident Insurance;
  • Parking fee;
  • 2 duty meals at Staff Canteen;
  • Uniform covered by the Hotel;
  • Carte Bienvenue;
  • National under local contract (Vietnamese candidate only).

Yêu cầu công việc

  • Minimum 2 - 3 year experience in luxury hotel;
  • Professional qualifications, including degrees, certificates and courses related to the position applied for;
  • Ability to supervise and handle all jobs related, proactive and Hospitality oriented;
  • Basic English is a plus.

Yêu cầu hồ sơ

  • Good English is a must
  • Problem solving skill, good interpersonal skill
  • At least 1-2 year experience at the same position in luxury hotels
  • Knowledge of Opera system
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ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

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Địa điểm làm việc5/10
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BẠN ĐÃ ĐÁNH GIÁ CHO NTD NÀY

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Sắp xếp đánh giá:

  • Quy mô:
  • 17 Đường Lê Duẩn, Bến Nghé, District 1, Hồ Chí Minh, Việt Nam
  • https://www.sofitel.com/2077
  • Sofitel Saigon Plaza harmonizes the sophistication of French art de vivre with the vibrancy of local Vietnamese culture, delivering a luxury hospitality experience enriched by genuine heartfelt service. Conveniently located in a tranquil enclave on Le Duan Boulevard, Sofitel Saigon Plaza places you in the heart of Ho Chi Minh City's business, cultural, and shopping district. The hotel boasts 286 rooms and suites adorned with refined décor and deluxe amenities, a fitness center featuring advanced exercise equipment, and an outdoor swimming pool with breathtaking city views. Sofitel Saigon Plaza also features five dining establishments serving local and French cuisine, seven polished meeting rooms, and an opulent ballroom equipped with state-of-the-art facilities, making it the ideal destination for business, leisure, meetings, and gatherings. Top 3 Best Business Hotels in Ho Chi Minh City | Business Traveller Awards Asia Pacific 2023 Travelers' Choice Award | TripAdvisor 2023 Hotel of the Year Award | Harper’s Bazaar Vietnam Star Awards 2022

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