F&B Coordinator - Điều phối viên Bộ Phận Ẩm Thực

Hạn nộp: 30/11/2021
Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1

Nơi làm việc
Quận Ba Đình - Hà Nội

Giờ làm việc
Giờ hành chính

Loại hình
Khách sạn/ Khu căn hộ

Ngành nghề
Ẩm thực

Vị trí
Trợ lý, thư ký

Cập nhật
05/05/2022 19:32

Mô tả công việc

• To ensure that the day to day administrative needs are fulfilled.

• To perform secretarial and clerical services for the Director of Food & Beverage.

• To take down and transcribe minutes of meetings.

• To record and follow on a log book the “circuit” of approval regarding PO, contract, disposals form, etc …

• To perform any translation works on request.

• To open / dispatch incoming mail to the concerned people

• To maintain office supply stock.

• To manage, maintain and up-date the filing system in an efficient way.

• Ensures confidentiality of all information acquired during the course of the work.

• To record annual leave and other leaves of the F&B admin department staff and to prepare the Work Hours Record.

• To follow attendance of Food & Beverage staff

• To work closely with any departments of the hotel.

Quyền lợi được hưởng

- Attractive & competitive salary with high service charge.

- 02 months of probation with Full salary & Service charge

- Clear career development plan with many engaging training courses (local & international)

- Wonderful working environment with the professional team.

- Annual vacation, Annual health check, Insurance, and other welfare as in Labor Law.

Yêu cầu công việc

QUALIFICATIONS

• 3 years’ experience in a comparative role.

• Education: High school diploma or its equivalent. Bachelor’s degree or higher in related field preferred.

• Experience: Experience in food & beverage services. Experience in hotel restaurant duties preferred.

• Credentials: Certificates in hotel services and food & beverage preferred

SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES

• Must have fluent English skills to serve guests and make reports

• Must be a good communicator. Must be able to train and make reports.

• Must show basic computer proficiency such as with MS Word

• Must show understanding of F&B revenues and basic calculations

• Must show understanding of, and proficiency in, equipment and fixtures used in the operation of a restaurant.

• Must be knowledgeable about applicable laws regarding the operation of hotels and restaurants.

Yêu cầu hồ sơ

Gửi CV (đính kèm ảnh) đến email: Tin đã hết hạn

Hoặc liên hệ Hotline: 024 3333 1366

ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

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Lotte Hotel Hanoi

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Quy mô:
54 Phố Liễu Giai, Cống Vị, Ba Đình, Hanoi, Vietnam
https://www.lottehotel.com/hanoi/en/
Conveniently located between Hanoi’s Old Quarter and the new business districts, LOTTE HOTEL HANOI connects the rich cultural history of the past and the promising future of the city. Situated in the upper part of the magnificent 65-floor Lotte Center, LOTTE HOTEL HANOI proudly represents a new standard of international 5-star hotels. Featuring 318 rooms in total, with 235 standard rooms and 83 suites, which all offer a breathtaking panoramic view of Hanoi and 7 restaurants and bars with unique concepts, this is the ideal place for you to indulge in pure luxury and make any visit an indelible memory. With 14 stylish meeting rooms in various size, a wide range of meeting concept from intimate to expansive can be offered to the maximum of 1,200 guests. https://youtu.be/3CGudCEgog4