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Mixologist - Nhân Viên Pha Chế

  • Hạn nộp: 28/10/2024
  • Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1
Nơi làm việc
Huyện Phú Quốc - Kiên Giang
Giờ làm việc
Làm theo ca
Ngành nghề
Ẩm thực
Cập nhật
07/10/2024 09:35

Mô tả công việc

  • You are responsible for handling all beverage which is including alcohol and non-alcohol
  • You are responsible for maintain the beverage area as well as both front and back of house always in hygienic condition
  • You connect with guests by engaging them through meaningful interaction, resulting in positive and long-lasting guest relations
  • You always try to make the service flow as seamless as possible, by using the available resources and systems
  • You take charge of daily beverage inventory control and ensure that stock levels are up to the standards in both front and back of house
  • You ensure that the bar is stocked according to the standards and equipment is clean and well arranged. Your professionalism as a bartender shows through a perfectly arranged bar and an inviting bar appearance
  • Always live up to the standards set by the Regent brand for both beverage creations and service behaviours. You know the standard operating procedures and how to put the standards into practical use
  • You know the Forbes Travel Guide Standards that are applicable for restaurants & bars and you ensure that you implement them within the service processes
  • Follow procedures concerning inventory control, breakage, spoilage, temperature logs and cleaning tasks. You make sure that all recordings are documented, stored properly and irregularities are reported to the management
  • You have the knowledge to solve problems on the spot, but also knows when to ask for assistance from colleagues. Always follow up on guest issues and report occurred problems to the management
  • Perform any other duties that may be assigned by the management from time to time

Quyền lợi được hưởng

  • Appealing remuneration including service charge as revenue (100% salary and service charge during probation period)
  • 14 annual leave, 2 days off per week
  • Relocation, repatriation and home leave allowance
  • Rest and relaxation: 2 million per 3 service months
  • Accommodation, uniforms, transportation, and meals are provided
  • International working environment
  • Insurance as labor law
  • Healthcare insurance for personnel for at least 6 service months and for the family after working 2 years
  • 24/7 accident insurance
  • Other benefits will be discussed during the interview

Yêu cầu công việc

  • Bachelor’s degree or higher education qualification in Hotel Management, Hospitality Management, or related field preferred
  • Experience in Mixologits, Bartender role with a high sense of luxury service and personalizing guest experience
  • Must speak the English language, other languages will be a plus
  • Background in fine dining restaurants is preferred
  • Advanced training in food and beverage management is preferred

Yêu cầu hồ sơ

  • Kindly send your CV to our email: recruitment.regentpq(at sign)ihg.com
  • Hotline: 0919 290 709 (Brio)
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Sắp xếp đánh giá:

  • Quy mô:
  • Bãi Trường, Dương Tơ, Phú Quốc, Kiên Giang
  • https://Ihg.com
  • At Regent, we enable uplifting experiences, igniting the best version of ourselves and our guests. When we open Regent Phu Quoc in April 2021 on the shores of Phu Quoc Island, it will transform the luxury experience in Vietnam. Guests will enjoy a sublime haven infused with the soul of the island that allows them to rise above the pressures of daily life, a place where they can embrace the best the world has to offer. By freeing them from today’s demands and distractions, our visionary, majestic and intimate experiences will leave lasting impressions. Our beachfront resort is located in the Phu Quoc Marina on the south-western coast of Phu Quoc Island and blends innovative architecture with subtle Vietnamese influences. Most of the resort’s suites and villas come with their own private pool and awe-inspiring views overlooking the azure waters of the Gulf of Siam. In our restaurants and bars, we offer multi-sensorial experiences, celebrating the world of gastronomy. From fascinating culinary journeys through Vietnamese and Chinese cuisine at Rice Market, to exquisite Japanese-French tastes and flavours at Oku, to finest craftsmanship and artisanal cocktails at Bar Jade, to our guests, it’s all possible. If you have the right skills to bring to the team, apply now and be a part of the rebirth of a truly pioneering luxury brand.

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