Wedding & Events Manager

• Assist in developing business plans to ensure all assigned KPIs are implemented & achieved within area of responsibility.

• Take part as one team to ensure commercial results are monitored and sales goals (both personal and team) are achieved.

• Pro-actively selling all Resort’s products & service as in: guest rooms, meeting rooms, banquet function and all recreational facilities when applicable.

• Solicit maximum business from market segments as assigned by Director of Catering/ DOSM/ General Manager when required.

• Responsible for preparing all event documentation and coordinates with Sales, property departments and customer to ensure consistent, high level service throughout pre-event, event and post-event phases of property events

Benefits

• Salary and service charge are competitive

• Accidental insurance (24/24) and social insurance

• Provided Uniform

• Duty meal and Transportation

Required skills:

• Proficiency in MS-Office (Word-Excel-PowerPoint) with experience in PMS and Sales & Catering system like Opera, Fidelio, Delphi

• Excellent communication in English & Vietnamese; especially business writings

• Additional background in F&B or event planning would be an advantage

• Demonstrated past achievements & references on business negotiation, customer service & behavior & client relationship management with a strong focus & business sense

Qualifications:

• bachelor's degree in hospitality/Tourism/Business Management. Related fields: English as a Foreign Language/Marketing.

Experience:

• At least 1–2years experience in pro-active selling or business development under Events segment for a 5-star international property

• At least 1 year experience in ground handling or logistics for Events in a 5-star international property