Demi Chef De Partie (Tổ Phó Bếp)
- Hạn nộp: 30/04/2026
- Mức lương: Thỏa thuận
Thông tin cơ bản
Mô tả công việc
• Developing new menu options based on seasonal changes and customer demand;
• Assisting with the preparation and planning of meal designs;
• Ensuring that kitchen activities operate in a timely manner;
• Resolving customer problems and concerns personally;
• Providing support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating;
• Recruiting and train new kitchen employees to meet restaurant and kitchen standards;
• Adhere to and implementing sanitation regulations and safety regulations;
• Managing the kitchen team in the executive chef's absence.
Quyền lợi được hưởng
- Basic salary will be share during interview
- Service charge + Tips
- Staff meal
- Official employment contract after 1–2 months of probation.
- Meals provided during working shifts.
- 2 days off/week
Yêu cầu công việc
- Minimum of 1 year of experience in the applied position
- Strong teamwork and communication skills.
- Ability to work under pressure and adapt quickly to dynamic situations.
- Passion for culinary excellence and customer satisfaction.
Yêu cầu hồ sơ
Nộp hồ sơ ứng tuyển
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Quy mô: 25 - 99
Số 18 Đường số 6, P. Thảo Điền, TP Thủ Đức, TP Hồ Chí Minh
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https:// https://linktr.ee/claysaigon
Experience a place where celebrating and dining all seamlessly merge into one unique journey. A restaurant, rooftop lounge and bar featuring Asian Inspired woodfire cuisine elevated by fresh local ingredients and seasonal menus.
Thông tin liên hệ
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Lan Anh - HR Manager
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