EXECUTIVE HOUSEKEEPER

Job description will be discussed in details during the interview:

• Supervises consistency of established quality standards.
• To ensure through effective supervision that all services offered in the Housekeeping Department are available and carried out with the utmost efficiency and courtesy at all times.
• To ensure that the furniture, fixtures and decoration in Guest Rooms are in perfect order.
• To organize the cleaning of Public Areas and Back of the House, to follow up on Banquet Event Orders and to ensure cleanliness in the Function areas.
• To control Pest Control schedule & fresh flower arrangement throughout the hotel.
• To organize and delegate to Linen Supervisor the distribution of Hotel Linen and Uniforms.
• To supervise the duties of the Public Areas supervisor, Floor Supervisor, Linen Supervisor, Senior Housekeeping Supervisor and Laundry Manager to achieve optimum performance levels.
• Encourages constant training and being actively involved in training sessions.
• To ensure that all safety rules, emergency procedures and fire prevention regulations are strictly enforced by the employees.
• To liaise with the Front Office on anticipated guest check-ins, check-outs, room assignments and rooming list etc.
• To supervise the Minibar operation and to liaise with the food & Beverage Department regarding selection.
• To ensure Monthly Reports and explain major variances between Budgeted and actual Expenses.
• To prepare Housekeeping expenses and manning Guide for next Year’s Budget and to develop plans to carry out goals.
• Overseeing all activities under the responsibilities of Housekeeping Department.

-Great training course

- Professional and friendly working environment

- Annual salary increase + Insurance

- Other benefit as member of Melia Hotels International.

College/University Degree in Hotel Management 

Experience of at least 4 years in housekeeping management as an executive housekeeper, housekeeping director, or other similar position, 5-star hotel brand.

Experience of having working in Hotels with high volume of operation both in accommodation and banqueting. (minimum 300 rooms and high occupancy rates)

Extensive knowledge of environmental services including detailed cleaning processes, laundry operation and a wide range of cleaning supplies, chemical and equipment.

Applicants should be excellent leaders, detail-oriented, and demonstrate a commitment to guest’s satisfaction.

- Photo size 4x6

- Updated CV

- Copy of related certificates & degree