Assistant FB Manager

Hạn nộp: 30/07/2025
Mức lương: Thỏa thuận

Nộp hồ sơ ứng tuyển

Thông tin cơ bản

Số lượng
1

Nơi làm việc
Thị Xã Sông Cầu - Phú Yên

Giờ làm việc
Làm theo ca

Loại hình
Resort/ Khu Du lịch

Ngành nghề
Ẩm thực

Vị trí
Trợ lý, thư ký

Cập nhật
21/07/2025 08:18

Mô tả công việc

Directs and controls all subordinate Food and Beverage staff to ensure that all day to day operational matters are handled on time and guest expectations are met.
Provides guidance and assistance to the Outlet Managers helping them in the execution of their responsibilities and helping them to set their own goals and objectives.
Oversees the service standards of all outlets ensuring that they conform to the requisite standards and meet or exceed customer expectations.
Oversees the quality, consistency, and presentation in all Food and Beverage outlets to ensure that they conform to the requisite standards and meet or exceed customer expectations.
Assists the Executive Assistant Manager or F&B Manager by participating in the preparation of the Food and Beverage promotion plan and executes specific promotional activities as directed.
Assists in the preparation of the hotel's annual budget and monitors and controls the performance of the individual outlets.
Conducts frequent front and back of house checks ensuring mise-en-place, service procedures, standards of cleanliness and hygiene, repair and maintenance, employee grooming and manning levels are in order and takes appropriate action where necessary.
Assists in the maintenance of efficient administration preparing and submitting reports on time as directed.
Assists in the selection, training and evaluation of subordinate employees.
Coaches, counsels, disciplines and develops subordinate employees.
Acts as a liaison between the Executive Assistant Manager or F&B Manager and the Outlet Managers apprising him/her of the situation and updating him/her on issues of importance.
Perform any duties by Management

Quyền lợi được hưởng

Attractive salary + service charge
Professional and friendly working environment
Competitive benefit package
2 days off/ week, 12 annual leaves/ year
Annual Outing trip
24h accidental insurance
Uniform + staff meals + accommodation (shared room) are provided for non-local candidate

Yêu cầu công việc

Good command in both spoken and written English
Should have a pleasing personality
Excellent guest service skills
Good knowledge of all aspects of food and beverage service
Strong leadership skill, with experience in training and motivation staff
Bachelor Degree in Hospitality Management, Business Administration or related field.
Previous experience in similar Job role or minimum 4 years’ experience as assistant F&B manager.

Yêu cầu hồ sơ

Full CV in English

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ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

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Zannier Bai San Ho

Theo dõi

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Quy mô:
Phú Yên, Việt Nam
http://www.zannierhotels.com/en/
Zannier Bãi San Hô is a luxury resort located in Phu Yen province of Vietnam, in the heart of a preserved 98-hectare natural site facing an impressive one kilometer long white sand beach. Its name in Vietnamese translates into “bay of corals”, in reference to its untouched coastline and beautiful coral reefs. Surrounded by spectacular hills, lush vegetation and authentic paddy fields, the resort lies far away from the mainstream tourist paths and yet just a 40 minute drive away from Quy Nhon. It features 73 spacious villas (46 with private pools), 3 restaurants and 3 bars, a beautiful spa and wellbeing area, a business center and an activity center offering a wide variety of beach and water activities as well as other outings. Zannier - Sublimate the moment, glorify the place Zannier aims to be a contemporary demonstration of excellence, innovation, integrity & simplicity. A burgeoning hospitality company recognized among its peers, that shares the dream and desire for capturing unique and authentic memories. An international group with hotels in France, Belgium, Namibia, Cambodia and soon Vietnam.