Casual Income Auditor/Nhân viên thời vụ Kế toán Doanh Thu

• Responsible for the efficient operation of the Income Audit and Account Receivable function.

• To suggest improvements necessary for the efficient and effective performance of the Income Audit and Account Receivable function.

• To perform any other duties as required by the Hotel Management.

• Responsible for ensuring all revenues generated in the hotel are recorded accurately and discrepancies reported on a timely basis.

• Enforce and maintain credit and collection policies and procedures to maximize hotel profitability through reducing bad debt exposure and improving working capital.

• Finalizes food cover report and photocopies various documentation for food and beverage control and the Finance Department

• Reconciles revenues on a daily basis via back up page

• Reviewing and maintaining the Aged Trial Balance of Accounts Receivable

• Monitors the special billing arrangements for groups and conventions as required to ensure that postings are in line with customer requirements

Other Responsibilities

• Produces the daily revenue report and reconciles all revenues against cash banked and accounts receivable movements for each day.

• Ensures that all revenues are recorded and reported on a daily basis and all control procedures are in place relating to the income process.

• Cooperates, coordinates and communicates with guests and other departments in matters concerning issuance of credit, follow up outstanding accounts and assisting with credit requirements

• On – the – job training

• 05 working days & 02 day-off per week

Competencies

• Demonstrate ability to interact with employees.

• Has a broad knowledge of how the business is run, focuses on the major factors necessary to ensure that the business is successful and profitable

• Problem solving, reasoning, motivating, organizational and training abilities

• Self-motivated and energetic

• Perform any other duties, which may be assigned by the management from time to time.

• Vocational Certificate in Accounting or related field.

• Four year experience in accounting, familiar with Sun and MC system is advantage, Has good knowledge of Hotel Operation, Focus on cost of food and beverage, Inventory is advantage.

• Proficient of Microsoft Outlook, Microsoft Office.

• Good Communication and writing skills.