Bartender/Nhân viên Pha Chế

Job Summary

Bartender is the creative and charismatic host of our bar, responsible for crafting exceptional beverages, delivering outstanding guest service, and maintaining the highest standards of quality, hygiene, and presentation. This role combines expert mixology skills with a warm, engaging personality to create memorable experiences for our guests.

Key Responsibilities

Beverage Preparation & Service: Prepare and serve a wide range of alcoholic and non-alcoholic beverages, including classic cocktails, signature drinks, wines, beers, and spirits, according to established recipes and standards. Ensure consistent taste, presentation, and portion control in every drink.

Guest Interaction & Sales: Greet guests warmly, provide knowledgeable menu recommendations, and engage in friendly conversation to enhance the guest experience. Actively promote beverages and up-sell where appropriate.

Bar Operations & Inventory: Maintain a clean, organized, and well-stocked bar station. Manage inventory of beverages, garnishes, and supplies. Follow proper cash handling and payment processing procedures.

Compliance & Safety: Adhere to all hotel policies, safety regulations, and local laws regarding responsible alcohol service. Ensure the bar area is clean and complies with health and sanitation standards at all times.

Competitive salary and allowances as per company policy.

Professional training and development opportunities.

Full insurance and benefits in accordance with the Labor Law.

Professional working environment.

Extensive knowledge of mixology, beverage preparation techniques, and major spirit categories.

Excellent customer service and communication skills, with a friendly and professional demeanor.

Ability to work efficiently under pressure in a fast-paced environment.

Good numerical skills for handling cash and payments.

Fluency in English is a strong advantage.