Kho tài liệu 
Chuyên trang đào tạo 
Việc làm thêm
Khoa Nguyen
76 Lượt xem hồ sơ
Nam, 24/02/1992, 34 tuổi
13 Phan Chu Trinh, Nha Trang, Khánh Hòa, Việt Nam
Cập nhật: 18/12/2019
Thông tin liên hệ
Hồ sơ ứng viên có số điện thoại, email và bao gồm 1 cv đính kèm.
| Thống kê kết quả liên hệ của các nhà tuyển dụng | Số lượt | Thời gian liên hệ gần nhất |
|---|---|---|
| Liên hệ thành công | 0 | Chưa có |
| Liên hệ không thành công | 0 | Chưa có |
Dưới 1 năm
Nhân viên
8 - 12 triệu
Khánh Hòa
Tiếng Anh (Khá)
5 sao
Tiền sảnh
Resort/ Khu Du lịch
Giới thiệu bản thân
Trình độ học vấn chuyên môn
Kĩ năng
| Teamwork | |
| Giao tiếp |
Kinh nghiệm làm việc
Commit 1 at pastry kitchen tại InterContinental Nha Trang
4/2015 → 7/2015 (2 tháng)
Nha Trang, Khánh Hòa, Việt Nam
- Assistance for executive pastry chef,monitoring baking ,mixing and finishing of cakes ,pastries and a full range of bakery products . - Ensured to restock optimally all kitchen supplies and raw materials as needed drung routine kitchen service minimizing shortages and negatively impacting customer services. - Managed and excuted all production for both restaurant and banquets of deserts, cakes, sauce... - Properly preparing and presenting chocolate and confections , cakes ,cookies ,pies ,ganache ,tarts ,mousse , ice-cream and plate presentation . - Monitoring and maintaining all sanitation technique and safety standards . - Assisting in planing ,preparing ,coordianting or directing of deserts for catering operations , dinning services ,banquets . - Assist in the development of new dessert, pastry and bread products
Receptionist tại Nha Trang Horizon Hotel
4/2018 → 10/2019 (1 năm 5 tháng)
Nha Trang, Khánh Hòa, Việt Nam
-Welcoming guests to the hotel in a polite, friendly and helpful manner. -Dealing with late arrivals and assisting with early check-outs. -Manage room reservations using a computerized reservations system -Taking payment from guests in the form of cash or credit cards. -Keeping office secure by following procedures, monitoring logbooks. -Dealing with and resolving customer complaints. -Managing group bookings for conferencing, the restaurant and accommodation. -Keeping up to date on all hotel products, services, pricing & promotional offers. -Completing the night auditing procedures with accuracy and attention to detail. -Provide information and literature about the hotel in person and via telephone. -Get transport for customers and reservations in local restaurants -Prepare bills, handle and process checkouts, take payments -Communicate with housekeeping and maintenance staff to ensure that great quality service is provided to guests -Assisted other hotel staff such as the front desk regarding hotel guests’ concerns
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