Banquet Supervisor tại Intercontinental Sydney

8/2019 → 4/2020 (8 tháng)

117 Macquarie St, NSW 2000, Australia

o Set-up tables & functional rooms, running small functions, and finishing after the functions. o Exceptional customer service: greeting, serving, creating high standard dining atmosphere. o Excellent communication with the team member as well as the guests. o Intensive understand Food & Beverage Menu, practical skills of delivering and catering F&B. o Good time management and self-organised, responsive and adaptive to fast pace environment. o Proactive attitude, professionalism, and high responsibility. - Support manager to manage costs to match targets - Corporating with sale team and event team in order to delivery outstanding products and service to the guests. o Ability to manage team member o Ability to work well in a team or independently o Can do some physical jobs.

Banquet Team Leader tại Intercontinental Sydney

5/2017 → 7/2019 (2 năm 2 tháng)

117 Macquarie St, NSW 2000, Australia

o Set-up tables & functional rooms, running small functions, and finishing after the functions. o Exceptional customer service: greeting, serving, creating high standard dining atmosphere. o Excellent communication with other departments, team member as well as the guests. o Intensive understand Food & Beverage Menu, practical skills of delivering and catering F&B. o Good time management and self-organised, responsive and adaptive to fast pace environment. o Proactive attitude, professionalism, and high responsibility. o Ability to manage team member o Ability to work well in a team or independently o Can do some physical jobs.

Event Staff tại Doltone House Australia

3/2016 → 4/2017 (1 năm 1 tháng)

48 Pirrama Rd, Pyrmont, NSW 2009, Australia

o Design set up functional rooms, serving pre and post events o Exceptional customer service: greeting, serving, creating high standard dining atmosphere. o Excellent communication with the team member as well as the guests. o Intensive understand Food & Beverage Menu, practical skills of delivering and catering F&B. o Good time management and self-organised, responsive and adaptive to fast pace environment. o Proactive attitude, professionalism, and high responsibility.

Michell Morrow - Front Office Manager

Intercontinental Sydney

Michell.morrow@ihg.com - 0426058847

Christopher Ma - Food and Beverage Manager

Rydges Worldsquare Sydney

chris.ma@rydges.com - 0430100611

Wilson Lo - Banquet Manager

Intercontinental Sydney

Wilson.lo1@ihg.com - 0416420768