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Thống kê kết quả liên hệ của các nhà tuyển dụng | Số lượt | Thời gian liên hệ gần nhất |
---|---|---|
Liên hệ thành công | 0 | Chưa có |
Liên hệ không thành công | 0 | Chưa có |
Từ 3 đến 5 năm
Nhân viên
8 - 12 triệu
Tiếng Anh (Trung bình)
5 sao
Giới thiệu bản thân
Trình độ học vấn chuyên môn
Saigon Tourism Vocational College
Hospitality Management - Trung cấp
2017 → 2020
Kĩ năng
Team Work. | |
SLOVING PROBLEM | |
customer service | |
english communicate |
Kinh nghiệm làm việc
Waiter tại SOKOGROUP LTC.
4/2023 → 11/2023 (7 tháng)
HO CHI MINH
Main Responsibilities - Greet, welcome and lead guest to their allocated table - Set table according service standard - Serve food course and alcoholic beverage to guest - Record order and re-confirm information from guest - Check the dishes before serving the guest - Assist guest in handling problem that arise during dining - Check in with guest to ensure satisfaction with their food and beverage - Listen and recieve guest's feedback to announce to in-charge - Clean up the dining table, set up a new table to prepare to serve the next guest - Check the accuracy of bill before presenting to guest of processing of the payment - Constantly ensure the cleanliness and organization of work areas and that the whole restaurant is always kept presentable at all time - Perform other tasks when requested by superior - Perform end of shift ending Achievements and skills gained - Improve english communication skill - Improve teamwork skill - Being more flexible when dealing with guest and colleague - Attention to detail - Flexibility to handle change - Working independently Reference - Đỗ Anh Quân - Operation Manager - SDT: 0938608744 - Đào Thị Thiên Thanh - Supervisor - SDT: 0765797899
Waiter tại Sol Kitchen & bar
1/2022 → 4/2023 (1 năm 3 tháng)
ho chi minh
Main responsibilities - Greet and welcome guest - Assist guest with table reservation - Set table according service standards - Serve food course and alcoholic beverage to guest - record order and reconfirm information from guest - check the dishes before serving the guest - Clean up the dining table, set up a new table to prepare to serve the next guest - Conducts monthly inventory checks on all operating equipment and supplies - Always kept clean and organized both at the front as well the back of house areas Achievement and skills gained - Improve english communication skill - Improve teamwork skill - Being more flexible when dealing with guest and colleague - Attention to detail - Flexibility to handle change - Working independently Reference: Đào Văn Hoàng Nam - Manager - SDT 0362313848
WAITER tại The Myst Dong Khoi
3/2019 → 5/2019 (2 tháng)
Hồ Chí Minh
Main Responsibilities - Setting up and review the restaurant at the beginning of the shift - Introducing beverage and food for the customer - Cleaning cutleries and plates - Room service - Banquet Recognition and gains - Improve english skill - Improve teamwork
Pool attendant tại SOFITEL Plaza
6/2019 → 3/2020 (8 tháng)
Hồ Chí Minh
Main responsibilities - Setting up the bar at the begining of the shift - Producing alcoholic drinks for in-house guest - Checking berverage stock for making drinks - Settling bills for the guest - Communicating with guest to ascertain the requirement Achievement and skills gained: - Being more flexible when dealing with customer and colleague - Managing the work orderly and before deadline - Improve teamwork skill - Improve english communication skill