I am a seasoned F&B professional with over a decade of comprehensive experience in the hospitality industry. Having reached the pinnacle of my career as a General Manager, I possess a deep-seated expertise in end-to-end restaurant operations and strategic planning. My core strengths lie in driving revenue growth, optimizing P&L, and maintaining rigorous operational standards. I have a proven track record of leading high-performing teams to deliver exceptional guest experiences in fast-paced environments. Throughout my journey, I have successfully navigated the complexities of brand expansion and large-scale venue management. I pride myself on balancing creative innovation with disciplined cost control to ensure long-term profitability. My leadership style is defined by a commitment to excellence and the continuous development of talent. I am now eager to leverage my extensive background to bring transformative value to your organization