Thông tin liên hệ
Hồ sơ ứng viên có số điện thoại, email và bao gồm 1 cv đính kèm.
| Thống kê kết quả liên hệ của các nhà tuyển dụng | Số lượt | Thời gian liên hệ gần nhất |
|---|---|---|
| Liên hệ thành công | 0 | Chưa có |
| Liên hệ không thành công | 0 | Chưa có |
Từ 1 đến 3 năm
Nhân viên
8 - 12 triệu
Hà Nội
Tiếng Anh (Khá)
5 sao
Giới thiệu bản thân
Trình độ học vấn chuyên môn
Kĩ năng
Kinh nghiệm làm việc
HUMAN RESOURCES MANAGEMENT TRAINEE tại Yusen Logistics (VIETNAM) Co., Ltd
9/2025 → 2/2026 (5 tháng)
Việt Nam
Handled recruitment activities, including receiving hiring requests, reviewed job requirements, screened CV, interviewed with departments. Conducted initial candidate communication, participated in interviews, supported onboarding procedures. Posted job vacancies on recruitment platforms and social media Prepared recruitment and basic HR reports as required. Tracked attendance, assisted with payroll preparation, and checked allowances in line with company policies. Handled social insurance procedures, including reporting increases/decreases and preparing employee benefit documentation. Prepared and maintained labor contracts, contract addenda, employee records, and performed administrative and document control tasks.
BARTENDING TRAINEE (4 MONTHS) tại Mizumi Restaurant & Sky Bar
4/2023 → 4/2024 (1 năm )
Việt Nam
BARTENDING TRAINEE (4 MONTHS) Trained in cocktail preparation, bar setup, and service standards. Assisted in preparing and serving cocktails while learning speed, consistency, and basic techniques. Learned stock handling, waste reduction practices, and bar organization. Ensured bar cleanliness and hygiene in accordance with service standards. CASUAL BARTENDER (6 MONTHS) Prepared and served cocktails independently with speed and consistency during daily operations. Created and customized drinks based on guest requests and preferences. Monitored stock levels during shifts and minimized waste through proper usage. Maintained a clean, professional, and well- organized bar space throughout service.
BARTENDER tại Sensoulmate Rooftop Cocktail bar
11/2024 → 4/2025 (5 tháng)
Việt Nam
Prepared and served alcoholic and non-alcoholic beverages, ensuring consistent quality and presentation. Created and adjusted drinks based on guest preferences and bar concepts. Led shift operations to maintain smooth service flow and team coordination. Handled guest requests, complaints, and private party service professionally. Checked cash registers, processed payments, and updated sales and customer data in the system. Assisted with purchasing bar ingredients and supplies, and ensured cleanliness, safety, and compliance with bar procedures.
BARTENDER tại Dusit Lepalais Tu Hoa Ha Noi
5/2025 → 9/2025 (4 tháng)
Việt Nam
Beverage Preparation & Consistency Mixed and served beverages in accordance with established recipes and service standards. Ensured consistency in taste, presentation, and quality throughout each shift. Created signature drinks aligned with the bar concept and service style. Adapted drink recipes based on guest preferences while maintaining overall quality standards. Shift Coordination & Operations Coordinated daily bar operations during assigned shifts to ensure smooth service flow. Monitored service flow and supported team coordination to ensure smooth operations. Handled guest complaints and special requests in a professional and timely manner. Communicated effectively with guests to ensure satisfaction and service recovery when needed. Ensured cleanliness and proper organization of the bar area during operations. F&B Operational Support Supported banquet and buffet service during events and peak operations. Assisted with event layout setup and wine service.



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