- Runam Bistro : Bartender / Barista / Waiter | 2022 - 2024 Prepare various beverages according to customer requests (cocktails, mocktails, coffee, tea, smoothies, etc.). Ensure the quality and hygiene of beverages. Manage the bar/coffee station/espresso machine. Inventory and order ingredients/supplies. Clean and maintain preparation equipment. - Lotte Hotel Saigon : Waiter / Bartender | 2024 - 2025 Master the standard service procedure. Distinguish and serve basic wines and coctails. Strictly apply food safety and hygiene standards. Basic understanding of Italian cuisine Offer menu consultation and inquire about any customer allergies or dietary restrictions.