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Từ 1 đến 3 năm
Nhân viên
8 - 12 triệu
HCMC
Tiếng Anh (Giỏi)
5 sao
Tiền sảnh
Giới thiệu bản thân
Trình độ học vấn chuyên môn
Melbourne Institute of Technology Vietnam, Ho Chi Minh City
Bachelor of Tourism and Hospitality Management, Royal - Đại học
2019 → 2024
Kĩ năng
Kinh nghiệm làm việc
Retail Sales Specialist tại Yen Sao Hieu Gia
7/2024 → 3/2025 (7 tháng)
Việt Nam
Responsibilities: ● Assist customers in selecting products based on their needs and preferences. ● Provide detailed product information, including features, benefits, and pricing. ● Handle customer inquiries and resolve any concerns professionally. ● Upsell and cross-sell products to maximize sales. ● Process customer transactions accurately using Kiotviet POS system. ● Handle cash, card, and digital payments while ensuring proper record-keeping. ● Maintain accurate billing records and issue receipts/invoices. ● Assist in basic bookkeeping tasks such as recording sales and expenses Achievements: ● Strong communication and interpersonal skills. ● Persuasive selling and negotiation techniques. ● Customer engagement and problem-solving skills. ● Time management and multitasking. ● Teamwork and coordination with colleagues. ● Received positive customer feedback for excellent service and product knowledge.
Guest Experience Expert tại Sheraton Saigon Grand Opera Hotel
4/2023 → 6/2024 (1 năm 2 tháng)
HCMC
Responsibilities: ● Perform and assist in check-in/check-out procedures for VIP guests at the Club Lounge’s reception desk. ● Prepare and assist in reservation-related tasks at pre-arrival, in-house stay and departure to ensure guest satisfaction and service quality during the entire stay. ● Coordinate with different departments to ensure a satisfying, fulfilling and personalized stay for VIP guests. ● Build customer relations with guests to personalize the service experience and to better understand guest preferences through feedback. ● Assisted in performing room check-up operations before guests’ arrival. ● Took part in overseeing daily food and beverage service operations at the Club Lounge. Achievements: ● Developed advanced practical knowledge and experiences in the hotel Front Office service operation. ● Developed advanced knowledge and experiences in the Food and Beverage service operation. ● Developed professional and interpersonal communication experience through on-field service operation and training. ● Developed efficient problem-solving skills through situations and cases encountered during the working period. ● Developed essential knowledge and experiences about hotel facilities and operation.
Guest Service Agent tại Mia Saigon Luxury Boutique Hotel
5/2025 → 3/2026 (9 tháng)
HCMC
Responsibilities: ● Perform Front Desk Reception duties, including daily guest check-in/check-out process and coordinate with other hotel departments in rooming operations. ● Perform Concierge duties, including arranging hotel transportation and tour bookings, and providing accurate information about the hotel and the surrounding area. Offer personalized restaurant recommendations and coordinate dining reservations to ensure a seamless and enjoyable guest experience. ● Perform Bellman duties including escorting guests to their assigned room and providing assistance in luggage handling and storage. ● Perform Call-center duties such as handling and transferring calls to related departments according to guests’ requests. ● Prepare and assist in ensuring guest satisfaction and service quality at pre-arrival, during in-house stay and upon departure. Achievements: ● Gained advanced experience in multiple fields especially in Concierge, Bellman and Front Desk Receptionist due to the hybrid nature of the job position. ● Recognitions by guests with multiple mentions on Tripadvisor during the working period. ● Enhanced experiences in the hotel Front Office service operation. ● Enhanced professional guest communication and customer relation experience through on-field service operation. ● Enhanced problem-solving skills through situations and cases encountered during the working period. ● Enhanced knowledge and experiences about hotel facilities and operation.



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