Thông tin liên hệ
Hồ sơ ứng viên có số điện thoại, email và bao gồm 0 cv đính kèm.
| Thống kê kết quả liên hệ của các nhà tuyển dụng | Số lượt | Thời gian liên hệ gần nhất |
|---|---|---|
| Liên hệ thành công | 0 | Chưa có |
| Liên hệ không thành công | 0 | Chưa có |
Từ 5 đến 10 năm
Trưởng bộ phận/ Trưởng phòng
12 - 20 triệu
Đà Nẵng
Tiếng Anh (Khá)
5 sao
Ẩm thực
Giới thiệu bản thân
Trình độ học vấn chuyên môn
College of Technology
Information Technology - Cao đẳng
2010 → 2012
Kĩ năng
| Restaurant & Room Service Operations | |
| Bartending & Beverage Knowledge | |
| Customer Service Excellence | |
| POS & Order Taking Systems | |
| HACCP Food Hygiene & Safety Standards |
Kinh nghiệm làm việc
Bar Supervisor - Lobby Bar & Mediterranean Pool Bar tại MELIÁ VINPEARL DA NANG RIVERFRONT
5/2018 → 5/2025 (7 năm )
Việt Nam
Bar Supervisor - Lobby Bar & Mediterranean Pool Bar 10/2023 - 05/2025 Supervised daily bar operations, ensuring smooth service and guest satisfaction. Trained, coached, and motivated bartenders to maintain high service standards. Monitored beverage stock, recontrolled costs, and coordinated with suppliers. Ensured compliance with hygiene, safety, and licensing gulations. Assisted in creating cocktail menus, promotions, and upselling strategies. Handled guest feedback and resolved service issues professionally. Managed beverage store operations, including receiving, storing, and issuing stock. Monitored inventory levels, conducted regular stock counts, and reconciled variances. Implemented FIFO/FEFO system to minimize wastage and ensure product freshness. Restaurant Supervisor 10/2022 - 10/2023 Supervise and guide service staff during operations. Ensure smooth guest dining experience and handle complaints. Take and coordinate food & beverage orders with kitchen/bar. Ensure compliance with hygiene, safety, and SOPs. Restaurant Captain 9/2020 - 10/2022 Ensure smooth guest dining experience and handle complaints. Maintain service standards, table setup, cleanliness, and ambiance. Train and motivate team members. Support with daily briefings, reservations, and shift reports. Restaurant Server & Room Service Attendant 05/2018 - 9/2020 Greeted and served guests, provided menu recommendations, and ensured customer satisfaction. Set up dining areas and coordinated with kitchen staff for timely food delivery. Handled guest feedback and resolved issues quickly and professionally. Maintained neat and organized service stations.



Zalo