With nearly 8 years of hands-on experience across service, hospitality, F&B, travel, and operations management, I aim to further develop my career in a professional environment where I can leverage my strengths in operations, team management, customer service, and business performance. Short-term Goal: • Apply my accumulated experience in service operations, staff management, and customer care to quickly adapt, perform effectively, and become a key contributor to service quality and revenue. Long-term Goal: Develop structured and sustainable management capabilities toward Supervisor / Assistant Manager / Manager roles in service, tourism, F&B, and hospitality; continuously enhance leadership, management thinking, and guest experience to create long-term value for the organization and customers.