Food & Beverage Intern tại New World Phu Quoc Resort | Apr 2025 – Aug 2025 | Feb 2026 – Jun 2026

4/2025 → / (1 năm 7 tháng)

Phu Quoc, Vietnam

Delivered buffet, à la carte, and banquet service in a five-star resort, meeting international hospitality standards. Supported VIP banquets and special events, providing attentive service to high-profile guests. Coordinated with kitchen, bar, and service teams to ensure smooth operations during peak periods. Maintained high guest satisfaction by anticipating needs and handling requests efficiently. Assisted with setup, buffet presentation, table arrangement, and service preparation with strong attention to detail.