Demi Chef De Partie tại Intercontinental Phú Quốc

8/2022 → Hiện tại

Phú Quốc

- Working at an Italian restaurant, specializing in pizza and pasta - Ensure that the prepared dishes meet the requirements in terms of quality and quantity . - The way to present the dish correctly and beautifully according to the regulations of the superior. - Responsible for food hygiene and safety from preparation of ingredients to processing and presentation of dishes. - Check and report the quantity of goods to superiors. - Coordinate with CDP to resolve request, complaints arising related to the quality of dishes

Commis Chef tại Furama Resort Đà Nẵng

3/2017 → 7/2017 (4 tháng)

Đà Nẵng, Việt Nam

Commis Chef tại Sheraton Grand Đà Nẵng Resort

9/2017 → 3/2019 (1 năm 5 tháng)

Đà Nẵng, Việt Nam

• Staff Asian kitchen • Be assessed positively by the kitchen boss: active, extremelyadaptable, friendly... • Observe, learn and catch customers’ taste well. • improve culinary skills. • Improve English Communication Skill.