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Executive Sous Chef (Vietnamese Specialty Chef)

  • Hạn nộp: 30/07/2022
  • Mức lương: Thỏa thuận

Thông tin cơ bản

Số lượng
1
Nơi làm việc
Huyện Phú Quốc - Kiên Giang
Giờ làm việc
Giờ hành chính
Ngành nghề
Bếp
Cập nhật
19/07/2022 21:52

Mô tả công việc

  • Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions.
  • Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility.
  • Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced.
  • Responsible for guiding and developing staff including direct reports.
  • Must ensure sanitation and food standards are achieved.
  • Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing) as applicable.

Quyền lợi được hưởng

  • Accommodation provided.
  • Offered three (3) meals per day including meals on the weekly days off.
  • Offered uniform and laundry service for uniform.
  • Joined in the associate activities.
  • Joined in the Hotel’s training and development programs.
  • Joined in medical and 24 hour accident insurance plan. Comply with government health and social insurance plan.
  • Offered the round trip economy air ticket or ferry between hometown and Phu Quoc for commencement and completion of the Labor Employment Contract.
  • Offered 5 working days/week – 2 days off/week.
  • Offered annual allowance of transportation for home leave.
  • Offered 14 vacation days/year.
  • Comply with government Public Holidays.
  • And etc.

Yêu cầu công việc

  • Fluent English communication
  • Hard-working | Active | Enthusiastic
  • Want to develop career path in Marriott International
  • High school diploma or GED; 6 years experience in the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area.

Yêu cầu hồ sơ

Kindly send your CV (Picture attached & Subject:  Position-Candidate Name) to email: Tin đã hết hạn

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ĐÁNH GIÁ

5.0

TỐT

5 ĐÁNH GIÁ

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Môi trường làm việc5/10
Chế độ đãi ngộ5/10
Địa điểm làm việc5/10
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Chế độ đãi ngộ
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BẠN ĐÃ ĐÁNH GIÁ CHO NTD NÀY

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Sắp xếp đánh giá:

  • Quy mô:
  • Khu Du Lịch Sinh Thái Bãi Khem, TP Phú Quốc, Tỉnh Kiên Giang
  • https://www.jwmarriottphuquocresort.com/
  • JW Marriott Hotels & Resorts is Marriott International’s luxury brand that consists of 57 exceptional properties in gateway cities and distinctive resort locations around the world. These hotels are warmly authentic, putting guests at ease in an environment of relaxed elegance and effortless luxury.

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