Restaurant Manager/ Quản Lý Nhà Hàng

• Hạn nộp: 31/03/2026
• Mức lương: Thỏa thuận

Thông tin cơ bản

Mô tả công việc

We are looking for a results-driven Restaurant Manager to meet sales goals by training and motivating competent staff.

Restaurant Managers are also responsible for proposing needed changes to the menu, ordering beverages, equipment and gathering feedback from customers.

To be successful as a Restaurant Manager you must have excellent interpersonal skills as well as experience in a restaurant environment.

A good Restaurant Manager is able to multitask and remain calm in stressful situations.

Quyền lợi được hưởng

• The resort provides fully equipped staff accommodation with standard amenities (washing machine, air conditioning, blankets, sheets, pillows, mattresses, hot water bathroom, etc.).
• Transportation allowance for employees who are Phu Quoc residents.
• Onboarding travel allowance from the place of residence to the workplace.
• Annual home visit allowance (once per year).
• 13 days of annual leave per year.
• Career development opportunities in an international working environment.
• Personal accident insurance and health insurance (in addition to Social Insurance, Health Insurance, and Unemployment Insurance as required by law).
• Exclusive privileges when using premium services within the ACCOR and Sun Group systems, such as stays at affiliated hotels, Hon Thom Cable Car services, Ba Na Hills Cable Car, etc.

Yêu cầu công việc

• Degree or Diploma in Hotel Management, Food & Beverage, or related field.

• 1 year of related experience, including supervisory experience, or an equivalent combination of education and experience

Yêu cầu hồ sơ

- Letter
- Resume
- Health certificate within of six months
- Curriculum vitae in Vietnamese certified by local People’s Committee
- ID card

• Bình luận (5)
• Đánh giá (5)